Tropical Smoothie Cafe
- Prepared and served juices and blended drinks.
- Followed health, safety and sanitation guidelines with proper handwashing, food storage and sanitization.
- Maintained, operated, set up and cleaned food preparation equipment.
- Communicated special requests and coordinated daily tasks working with teammates.
- Cut, diced and chopped fresh ingredients and toppings for smoothies.
- Solved problems, finding possible causes and taking action to correct.
- Performed serving, cleaning and stocking to high standards and provided excellent customer satisfaction.
- Kept kitchen, counter and dining areas cleaned and sanitized.