Proven leader in culinary and customer service roles for over 11 years. Notably at Blue Bottle Coffee, where I spearheaded team training and safety initiatives, enhancing workplace efficiency and collaboration. Expert in kitchen safety support and sanitizing protocols, my mentoring significantly improved team performance. Achieved a notable increase in productivity through innovative problem-solving and a commitment to excellence. I am looking to obtain a leadership position where I can utilize my skills and advance professionally.
I am a dedicated professional with a strong work ethic and the ability to build a lasting professional relationship. Adept at effective communication with staff, vendors and customers. Highly organized with the ability to multitask successfully.