Customer service professional with proven problem-solving abilities and a track record of achieving targets through dedication and hard work. Seeking opportunities to leverage skills in a dynamic environment that fosters growth and challenges.
Overview
19
19
years of professional experience
Work History
Wholesale Coordinator E-commerce, Receiving and Shipping
Sport Shoe, LLC
01.2019 - 01.2023
Received, verified, and organized incoming stock shipments; prepared and processed outgoing deliveries.
Managed invoicing procedures and coordinated accurate and timely deliveries.
Executive Head Chef-Kitchen Coordinator
Brooklyn Gardens Nursing and Rehabilitation Center
Brooklyn, New York
01.2011 - 01.2019
Prepared daily meals for nursing home residents with attention to dietary needs.
Supervised plating operations, ensuring efficiency and high-quality presentation.
Managed back-of-house operations, optimizing workflow and resource utilization.
Kitchen Manager-Coordinator
Ron-Tom Food Service, Inc.
Hollis, NY
01.2008 - 01.2011
Managed kitchen operations and supervised staff to ensure efficient service.
Prepared daily meals, adhering to nutritional guidelines and customer preferences.
Maintained kitchen inventory by rotating stock and reordering supplies regularly.
Ensured compliance with health code standards to uphold cleanliness throughout the kitchen.
Chef-Kitchen Manager
Day Top Village Inc.
Parksville, NY
01.2006 - 01.2007
Optimized kitchen processes and staff management to enhance productivity.
Prepared diverse menus catering to various dietary preferences.
Produced over 200 meals daily, ensuring quality and efficiency.
Managed inventory through effective stock rotation practices.
Maintained kitchen cleanliness in compliance with health code standards.
Supervising Chef
Sarai Café and Grill
Brooklyn, New York
01.2004 - 01.2006
Supervised kitchen operations to ensure high standards of food preparation and service.
Created diverse menus to enhance customer dining experience.
Prepared meals efficiently, maintaining consistency in quality and presentation.
Delegated tasks among staff to optimize workflow and productivity.
Education
Diploma - Culinary Arts
Fed Cap Career Design School
New York, NY
01.2007
Skills
Effective communication
Attention to detail
Inventory management
Shipping coordination
Stock verification
Invoicing procedures
Organizational skills
Problem-solving expertise
Professional demeanor
Customer relationship management
Team leadership
Personal Information
Languages
5,5
Timeline
Wholesale Coordinator E-commerce, Receiving and Shipping
Sport Shoe, LLC
01.2019 - 01.2023
Executive Head Chef-Kitchen Coordinator
Brooklyn Gardens Nursing and Rehabilitation Center