Dedicated professional committed to delivering exceptional customer service while ensuring high hygiene standards in kitchen operations. Strong leadership and collaborative skills contribute to effective teamwork and efficient problem resolution.
Overview
1
1
Language
5
5
years of professional experience
Work History
Galley Steward
Hotel Casa Royal
Bluefields, Nic
02.2024 - Current
Sanitized and organized kitchen equipment and dining ware to maintain hygiene standards and ensure readiness for service.
Managed dishwashing operations to ensure timely availability of clean utensils.
Maintained cleanliness and organization in kitchen and dining areas.
Assisted chefs with food preparation and ingredient sourcing.
Galley Steward
Grand Hill Hotel And Restaurant
01.2022 - 12.2023
Executed thorough cleaning, sanitization, and organization of kitchen equipment and dining ware to maintain high standards of hygiene and readiness.
Ensured kitchen and dining areas were clean and organized to promote efficiency.
Assisted chefs with food preparation and plating for service.
Managed inventory of supplies and reported shortages to management.
Education
Elementary School -
Denmark primary school
Bluefields, Nicaragua
01-2004
High School -
Adventis High School
Bluefields, Nicaragua
Skills
Kitchen operations
Food safety standards
Inventory management
Effective time management
Pressure resilience
Collaborative skills
People skills
Education
Denmark primary school, Bluefields, 01/01/99, 01/01/04, Adventis High School, Bluefields
Languages
English
Spanish
Laboral Goals
giving the best in customer service. Strong leadership and ability and collaborate with a team, towards trouble resolutions always.