Summary
Overview
Work History
Education
Skills
Accomplishments
Languages
Timeline
Generic
Jawad Ghoul

Jawad Ghoul

Dearborn,MI

Summary

I’m a versatile chef with experience in menu development and kitchen management at Roma Bakery, creating dishes that kept customers coming back. As an honor roll student in my senior year, I’ve balanced academics with junior varsity soccer and varsity wrestling. I’m also committed to community service through my volunteer club and past roles in ASU and Key Club.

Overview

3
3
years of professional experience

Work History

Chef

Roma Bakery
08.2023 - Current
  • Checked freezer and refrigerator prior to each shift to verify correct temperatures.
  • Maintained well-organized mise en place to keep work consistent.
  • Inventoried food, ingredient, and supply stock to prepare and plan vendor orders.
  • Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
  • Utilized proper cleaning techniques to sanitize counters and utensils used in preparation of raw meat, poultry, fish, and eggs.
  • Prepared meals from scratch using authentic, popular recipes to generate repeat business.

Boy Scout Leader

Muslim Boys Scout of America 313
11.2021 - Current
  • Assisted in developing and implementing program ideas, planned activities for units and evaluated program quality.
  • Participated in group activities, emphasizing making camp fun for campers, teaching skills, providing encouragement and facilitating opportunities of interaction between campers.
  • Administered basic first aid and medications per organizational guidelines, documenting incidents and communicating details to camp director.
  • Worked with sales staff to evaluate newly established troops, support administrative needs, and communicate with new volunteers along with troop members and families.

Barista

Azberry
07.2023 - 12.2023
  • Controlled line and crowd with quick, efficient service.
  • Trained new employees, sharing knowledge and expertise of coffees, teas, and merchandise.
  • Listened carefully to customer requests and created personalized, delicious beverages, which improved sales.
  • Created wide variety of hot and cold drinks in average shifts with consistently positive customer satisfaction scores.
  • Maintained and operated espresso machines, blenders, commercial coffee brewers, coffee pots, and other equipment.

Restaurant Waiter

Holy Cluck
07.2021 - 09.2022
  • Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Answered customers' questions, recommended items, and recorded order information.
  • Cultivated warm relationships with regular customers.
  • Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.

Assistant Teacher

Riverside Sunday School
10.2021 - 04.2022
  • Oversaw students in classroom and common areas to monitor, enforce rules, and support lead teacher.
  • Kept students on-task with proactive behavior modification and positive reinforcement strategies.
  • Supported student physical, mental, and social development using classroom games and activities.
  • Completed daily reports, meal count sheets, and attendance logs.
  • Supervised recess, lunch and daily student intake and dismissal.

Education

Fordson Senior High School
Dearborn, MI
06.2025

Skills

  • Signature dish creation
  • Menu development
  • Pantry restocking
  • Dish preparation
  • Kitchen operations management
  • Schedule implementation
  • Food storage
  • Food spoilage prevention
  • Sanitation guidelines
  • Meal service
  • Verbal and written communication
  • Equipment maintenance
  • Banquets and catering
  • Knife skills
  • Cooking techniques
  • Customer service
  • Complex Problem-solving
  • Company quality standards
  • Food safety oversight
  • Knife use
  • Food safety and sanitation

Accomplishments

I am a dedicated volunteer, actively participating in community service through a local volunteer club, where I focus on organizing events and supporting various initiatives to give back to my community. Being bilingual in English and Arabic has allowed me to connect with diverse groups, facilitating communication and fostering a more inclusive environment in my volunteer work. My accomplishments include maintaining honor roll status throughout high school while balancing extracurricular activities such as sports and club involvement, demonstrating my strong work ethic and time management skills.

Languages

English
Native or Bilingual

Timeline

Chef

Roma Bakery
08.2023 - Current

Barista

Azberry
07.2023 - 12.2023

Boy Scout Leader

Muslim Boys Scout of America 313
11.2021 - Current

Assistant Teacher

Riverside Sunday School
10.2021 - 04.2022

Restaurant Waiter

Holy Cluck
07.2021 - 09.2022

Fordson Senior High School

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Jawad Ghoul