Jaxson Robbins
TUCSON,AZ
Summary
Resourceful Line Cook Trainer known for high productivity and efficiency in task completion. Possess specialized skills in menu development, health and safety compliance, and kitchen management. Excel at leadership, time management, and communication, ensuring smooth operation of kitchen duties while fostering team growth.
Overview
1
1
Certification
1
1
year of post-secondary education
4
4
years of professional experience
Work History
Line Cook Trainer
Panera Bread
TUCSON, AZ
11.2024 - 07.2026
- Trained new line cooks on food preparation and safety procedures.
- Trained and coached new team members on food preparation techniques and safety standards to ensure compliance and skill development.
- Collaborated with chefs and kitchen staff to identify and implement training improvements for new line cooks.
- Maintained consistent quality and presentation of menu items during peak hours to enhance customer satisfaction.
- Collaborated with kitchen staff to maintain efficient workflow and communication.
- Implemented cleaning protocols to maintain a safe and sanitary work environment.
- Supported management in resolving kitchen issues and improving operational efficiency.
Food and Beverage Cashier
Burger King
Tucson, Arizona
01.2024 - 10.2024
- Handled cash transactions and operated point-of-sale systems.
- Processed customer orders accurately and efficiently at the register.
- Provided excellent customer service to enhance dining experience.
- Processed refunds and exchanges according to company policies while maintaining high customer satisfaction ratings.
- Trained and mentored new cashiers to maximize performance with skilled, efficient and knowledgeable team members.
- Organized and replenished shelves to ensure product availability with merchandise prior to opening store each day.
Food Service Worker
Mountain View bar and grill
Tucson, Az
06.2022 - 12.2023
- Prepared and served food items according to health and safety standards.
- Served meals to customers in a friendly and courteous manner.
- Assisted in maintaining cleanliness of kitchen and dining areas.
- Operated kitchen equipment including grills, fryers, and dishwashers effectively.
- Followed proper food handling procedures to minimize waste and maintain quality.
- Managed inventory by restocking supplies and checking expiration dates regularly.
- Performed opening and closing duties such as setting up workstations with necessary supplies.
- Acquired new skills to support team and further accommodate customer needs.
- Prepared beverages such as coffee, tea, soda.
Education
Welding Certifications - Welding And Blueprint Reading
Pima Community College
Tucson, AZ 08.2022 - 05.2023
Skills
- Quick learner
- Mechanically inclined
- Multitasking
- Attention to detail
- Time management
- Employee training
- Conflict resolution
- Welding/ reading blueprints
- Food safety protocols
Certification
- Blue print reading certificate
- Mig welding certificate
References
References available upon request.
Timeline
Line Cook Trainer
Panera Bread
11.2024 - 07.2026
Food and Beverage Cashier
Burger King
01.2024 - 10.2024
Welding Certifications - Welding And Blueprint Reading
Pima Community College
08.2022 - 05.2023
Food Service Worker
Mountain View bar and grill
06.2022 - 12.2023