Jay Hedrick
De Soto,IL
Summary
Experienced with machine operation, maintenance, troubleshooting, and repairs. Utilizes technical skills to ensure efficient and reliable machine performance. Track record of enhancing operational efficiency and minimizing downtime through effective problem-solving.
Overview
15
15
years of professional experience
Work History
Machine Technician
Marion Eye Center
Marion, IL
10.2018 - 01.2026
- Operated and maintained machinery for precision manufacturing processes.
- Troubleshot equipment issues to minimize downtime and enhance productivity.
- Conducted regular inspections and preventive maintenance on machinery.
- Collaborated with engineering team to implement process improvements.
- Trained junior technicians on equipment operation and safety protocols.
- Developed standard operating procedures to streamline workflows.
- Monitored production quality, ensuring compliance with industry standards.
- Coordinated repairs with vendors to expedite service and reduce operational delays.
- Assisted in training new technicians on company protocols, machine operations, and safety procedures to promote a knowledgeable workforce.
- Communicated with outside vendors to attain appropriate parts and tools.
- Performed preventive maintenance to promote machine reliability and longevity.
- Maintained equipment performance by lubricating and cleaning components.
- Followed tooling instructions and product specifications to determine and implement operational sequences.
- Reduced machinery downtime, performing preventative maintenance tasks regularly.
- Conducted routine maintenance and inspections to identify and address mechanical issues.
- Installed, calibrated and tested new or repaired parts and equipment.
Cook Shift Leader
Whiffle Boys Pizza
Murphysboro, IL
03.2011 - 09.2018
- Supervised kitchen staff during shifts to ensure efficient food preparation and service
- Trained new team members in cooking techniques and safety protocols
- Maintained high standards of cleanliness and organization in the kitchen area
- Coordinated inventory management to minimize waste and optimize supply usage
- Monitored food quality and presentation to uphold brand standards consistently
- Resolved customer complaints promptly, enhancing overall dining experience
- Maintained a clean and organized workspace, adhering to health department standards for safety and sanitation.
- Demonstrated exceptional multitasking abilities by overseeing multiple cooking stations simultaneously while maintaining quality control standards.
- Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
- Successfully managed inventory and reduced waste by carefully monitoring food usage and rotating stock.
- Enhanced customer satisfaction by consistently delivering high-quality meals in a timely manner.
- Trained and mentored new cooks, resulting in increased productivity and improved teamwork within the kitchen staff.
- Handled high-pressure situations calmly and professionally, maintaining focus on completing tasks efficiently without compromising quality.
- Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
- Upheld strict adherence to company policies regarding food handling practices, employee conduct, and dress code requirements.
Volunteer Firefighter
Village Of De Soto
De Soto, IL
07.2014 - 10.2020
- Responded to emergency calls, ensuring timely and effective fire suppression efforts.
- Conducted regular equipment checks and maintenance, enhancing operational readiness of firefighting tools.
- Collaborated with team members during drills, improving communication and response strategies.
- Enhanced teamwork among the crew by participating in regular training sessions, drills, and exercises.
- Collaborated closely with fellow firefighters to ensure smooth communication and coordination during emergencies.
- Strengthened firefighter skills through ongoing professional development opportunities such as attending workshops or conferences related to the field.
- Assisted in reducing property damage during fires with strategic placement of ladders, hoses, and other firefighting equipment.
- Supported strong relationships between the fire department and neighboring agencies through collaborative efforts during multi-unit training simulations.
- Demonstrated adaptability during crises by adjusting tactics based on changing conditions or new information.
- Evaluated situation at emergency sites to determine and execute most effective methods for saving life and property.
- Drove and operated structural pumpers, tankers, ladders, and service vehicles to aid in rescue operations.
- Assisted with regular maintenance of firefighting equipment.
- Expedited emergency response times by maintaining accurate knowledge of local streets, roads, and landmarks.
- Enhanced internal communication within the department by contributing valuable input at regular meetings and debriefings.
- Operated hoses, pumps, ladders and other firefighting equipment.
Education
High School Diploma -
Carbondale Community High School
Carbondale, ILSkills
- Machine operation
- Mechanical troubleshooting
- Preventive Maintenance
- Maintenance and repairs
- Calibration procedures
- Precision measurement
- Pneumatic systems
- Electrical schematics
- Material handling
- Blueprint reading
- Quality control
- Hand and power tools
- Equipment inspection
- Parts management
- Attention to detail
- Problem-solving abilities
- Reliability
- Critical thinking
- Effective communication
- Self motivation
- Time management abilities
Timeline
Machine Technician
Marion Eye Center
10.2018 - 01.2026
Volunteer Firefighter
Village Of De Soto
07.2014 - 10.2020
Cook Shift Leader
Whiffle Boys Pizza
03.2011 - 09.2018
High School Diploma -
Carbondale Community High School