Jay Yoon
San Jose,CA
Summary
Proven Ppf Installer and Sushi Chef with a track record of enhancing customer satisfaction and maintaining high-quality standards at Nobu Palo Alto. Expert in power tool operation and possesses exceptional attention to detail. Known for improving service delivery by implementing innovative culinary trends and safety practices, ensuring projects and meals exceed expectations.
Overview
16
16
years of professional experience
Work History
Ppf Installer
Motoskin
01.2019 - Current
- Operated tools, equipment, and machinery according to safety standards.
- Implemented quality control measures during installations, ensuring that each project met or exceeded client expectations and regulatory standards.
- Enhanced customer satisfaction by providing timely and accurate installations.
- Collaborated with team members to ensure smooth workflow and successful project completion.
- Calculated materials and time needed for each job.
Sushi Chef
Nobu Palo Alto
01.2016 - 01.2019
- Trained kitchen staff to perform various preparation tasks under pressure.
- Collaborated with management to create seasonal menu options based on market availability and emerging culinary trends.
- Supported restaurant growth by developing innovative new sushi roll recipes that garnered positive reviews from patrons.
- Collaborated with staff members to create meals for large banquets.
- Monitored food production to verify quality and consistency.
Sushi Chef
Satomi Sushi
01.2012 - 01.2016
- Prepared high-quality seafood, rice and ingredients for sushi.
- Contributed to a safe, clean work environment by adhering to strict food safety guidelines and maintaining a spotless workspace at all times.
- Used various types of knives, hand tools and utensils to fillet fish in preparation for sushi.
- Maximized guest satisfaction with timely order completion during peak hours without compromising quality or presentation.
Sushi Chef
Mana Japanese Restaurant
01.2008 - 01.2011
- Prepared high-quality seafood, rice and ingredients for sushi.
- Contributed to a safe, clean work environment by adhering to strict food safety guidelines and maintaining a spotless workspace at all times.
- Established strong working relationships with colleagues through clear communication, teamwork, and mutual respect.
- Maintained well-organized mise en place to keep work consistent.
Education
High School Diploma -
James Logan High School
Union City, CA06.2005
Skills
- Attention to Detail
- Time Management
- Positive Attitude
- Power Tool Operation
- Following safety practices
- Customer Service
- Hand-Eye Coordination
Timeline
Ppf Installer
Motoskin
01.2019 - Current
Sushi Chef
Nobu Palo Alto
01.2016 - 01.2019
Sushi Chef
Satomi Sushi
01.2012 - 01.2016
Sushi Chef
Mana Japanese Restaurant
01.2008 - 01.2011
High School Diploma -
James Logan High School