Jayce Dean
Vancleave,MS
Summary
Adept at fuel management and enhancing customer experiences, I leveraged my skills in fuel system troubleshooting and problem-solving to significantly improve operational efficiency at the US ARMY. My strong leadership and communication abilities fostered team collaboration, driving success in high-pressure environments.
Petroleum supply professional with proven track record in managing efficient distribution and storage operations. Expertise in logistics, inventory management, and safety protocols ensures reliable and timely fuel supply. Strong focus on team collaboration and adaptability to meet changing demands. Renowned for problem-solving skills, decision-making ability, and commitment to achieving results.
Overview
2025
2025
years of professional experience
Work History
Petroleum Supply Specialist
US ARMY
- Handled and transported fuel to vehicles and aircraft.
- Maintained accurate records of petroleum transactions, tracking volumes received, distributed, and consumed for financial reporting purposes.
- Assembled refueling systems and equipment and performed quality assurance.
- Tested fuel products and handled hazardous materials.
- Conducted regular audits of petroleum storage facilities, ensuring compliance with safety regulations and environmental standards.
- Supervised reception, storage and shipping of fuel.
- Inspected equipment, performed basic repairs and conducted scheduled maintenance actions.
- Regulated variables such as temperature and pressure to maintain optimal flow.
- Coordinated logistics activities for transporting petroleum products between distribution centers and end-users/customers efficiently.
- Assisted in the design/modification of storage facilities to optimize space utilization while adhering to safety/environmental guidelines related to petroleum storage.
- Logged all transactions in real time to keep tracking system updated.
Hostess
Brady’s Steak and Seafood
09.2024 - Current
- Answered customer questions about hours, seating, and menu information.
- Demonstrated strong multitasking skills, balancing responsibilities such as answering phone calls, greeting guests, and updating reservation logs simultaneously.
- Greeted customers warmly upon arrival and provided friendly and warm presence throughout dining experience.
- Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
- Supported servers, food runners, and bussers with keeping dining area ready for every guest.
- Maintained a clean and welcoming environment, ensuring the comfort of guests throughout their visit.
- Worked with front of house staff to move tables and adjust seating to accommodate groups with special requests.
- Reduced wait times for guests by effectively coordinating with other team members during peak hours.
- Answered phone calls to take orders, give information and document reservations.
- Completed daily side work and opening and closing duties without fail.
- Seated patrons based on guest preferences and seating availability.
- Rearranged tables and chairs for large parties and retrieved high chairs for children.
- Opened and closed seating sections according to volume of guests.
- Collected credit card, cash and gift certificate payments and dispensed change for cash transactions.
- Took initial drink orders and relayed information to wait or bar staff.
Assistant Manager
Cypress Lanes
05.2017 - 05.2023
- Supervised day-to-day operations to meet performance, quality and service expectations.
- Maintained a clean, safe, and organized store environment to enhance the customer experience.
- Developed strong working relationships with staff, fostering a positive work environment.
- Monitored cash intake and deposit records, increasing accuracy, and reducing discrepancies.
- Oversaw daily cash reconciliations, ensuring accurate financial reporting and minimizing discrepancies.
- Improved customer satisfaction by addressing and resolving complaints promptly.
- Offered hands-on assistance to customers, assessing needs, and maintaining current knowledge of consumer preferences.
- Managed inventory levels to minimize stockouts while reducing overhead costs.
- Mentored junior staff members in their professional development by offering guidance/support in their assigned roles.
Education
Diploma - General Studies
St. Martin
Ocean Springs, MS05.2019
Skills
- Valve Operation
- Terminal Operations
- Loading and unloading
- Fuel System Troubleshooting
- Documentation skills
- Vehicle Inspection
- Equipment maintenance procedures
- Overseeing fuel distribution
- Grounding procedures
- Fuel management
- Managing transportation
- Fuel Reclamation
- Pump operation
- Petroleum Distribution
- Fuel Transfer
- Fuel Accounting
- Spill Prevention
- Managing fuel distribution
- Teamwork and Collaboration
- Customer Service
- Problem-Solving
- Time Management
- Attention to Detail
- Problem-solving abilities
- Multitasking
- Multitasking Abilities
- Reliability
- Worker Supervision
- Excellent Communication
- Critical Thinking
- Organizational Skills
- Team Collaboration
- Team Leadership
- Shipping and receiving
- Warehouse Organization
- Active Listening
- Effective Communication
- Adaptability and Flexibility
- Decision-Making
- Material Handling
- Daily Operations Management
- Heavy Lifting
- Relationship Building
- Distribution and Warehousing
- Logistics Analysis
- Data Entry
- Inventory Reconciliation
- Team building
- Safety Protocols
- Safety standards
- Safety Management
- Self Motivation
Accomplishments
- 3 AAM awards
- 1 ARCOM
- Achieved exceptional results through effectively helping with fueling operation issues.
Timeline
Hostess
Brady’s Steak and Seafood
09.2024 - Current
Assistant Manager
Cypress Lanes
05.2017 - 05.2023
Petroleum Supply Specialist
US ARMY
Diploma - General Studies
St. Martin