Offering strong organizational and leadership skills, ready to learn and thrive in fast-paced environment. Brings understanding of customer service principles and effective team management techniques. Ready to use and develop skills in staff coordination and customer engagement in Desired Position role. Food service professional adept at FOH and BOH operations. Demonstrated team leader with excellent staff management skills. Ambitious Job Title with proven track record of creating successful food service operations, managing staff and increasing profits. Extensive experience in menu design, ordering supplies and creating innovative solutions to food service challenges. Well-versed in hospitality standards and natural knack for building relationships with customers.