Concession Stand Volunteer
Federal Way National Little League
Federal Way, WA
04.2024 - Current
- Stored food in designated areas following wrapping, dating, food safety and rotation procedures.
- Trained new team members in cash register operation, stock procedures, and customer services.
- Greeted customers promptly and responded to questions.
- Set up displays for promotional materials or special offers available at the concession stand.
- Provided assistance to other volunteers when needed during peak times of operation.
- Maintained safe food handling practices to prevent germ spread.
- Processed cash and credit card payments, promptly returning receipts, coin, bills and payment cards to customers.
- Served food and beverages at take-out counters to provide fast service to waiting guests.
- Talked pleasantly with customers while taking orders and promoted positive image for business.
- Brewed and served coffee and tea with preferred add-ins.
- Answered questions regarding ingredients and preparation techniques to educate customers before placing orders.
- Notified kitchen staff of shortages or special orders, prompting appropriate action and keeping wait times short.
- Prepared snacks or drinks for customers upon request in accordance with established recipes.