Back of House Team Member
Chick-fil-A
09.2021 - 03.2022
- Performed daily cleaning and maintenance tasks to keep kitchen clean and organized.
- Coordinated with kitchen staff, working hard to stay ahead of demand and exceed customer expectations.
- Maintained and sanitized service stations, prep areas, and countertops.
- Removed garbage, compost, and recycling, and placed in designated container areas.
- Handle complaints, provide appropriate solutions for customers, and follow up to resolve any issues their customers experience.
- Knowing our products inside and out so that I can provide the best customer service.
- Maintain inventory control procedures and ensure that the restaurant is stocked with specific tools, supplies and equipment to meet our daily operations and business demand.
