JAYDEN WHITE
Bowie,MD
Summary
Highly motivated and versatile professional with a strong background in culinary arts, customer service, and organizational skills. Looking to leverage my diverse experience and skill set to secure a more professional and challenging job opportunity that offers growth and advancement.
Overview
6
6
years of professional experience
4
4
years of post-secondary education
2
2
Certifications
Work History
Cook
Harmony Senior Services
8 2023 - Current
- Ensured timely plating and serving of food for dinner service.
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
Cook
Party HQ
07.2022 - 08.2023
- Assisted in preparing full entrees and managed cooking ingredients
- Utilized a variety of kitchen equipment for diverse recipes.
Bagger
Harris Teeter
04.2021 - 11.2021
- Assisted customers with bagging groceries and transportation to cars
- Maintained store cleanliness and restocked items.
Summer Janitor
PGCPS SYEP
07.2019 - 08.2019
- Assisted with janitorial duties and minimal maintenance tasks.
Library Volunteer
South Bowie Branch Library
08.2018 - 05.2019
- Assisted in circulation duties, including lending, reserving, and collecting materials
- Supported library maintenance, including shelving books and managing records
- Helped prepare book displays and managed inter-library loans.
Education
Associate’s Degree in Culinary Arts -
Prince George's Community College
Largo, MD 01.2022 - 05.2023
High School Diploma -
Bowie High School
Bowie, MD 05.2019 - 05.2022
Skills
Culinary Skills: Expertise in preparing a wide range of dishes, kitchen management, and food safety protocols
Customer Service: Strong ability to assist customers, manage inquiries, and ensure customer satisfaction
Organization: Proven ability to maintain records, manage inventory, and ensure efficient operations
Team Collaboration: Experience working in team settings to achieve common goals, both in culinary and other environments
Time Management: Efficiently manages time to meet deadlines and complete tasks effectively
Adaptability: Versatile in handling different tasks and learning new skills quickly
Certification
ServSafe Certificate | Prince George's Community College
Additional Information
Early high school graduate through dual enrollment. Experience in both culinary and non-culinary roles, showcasing versatility and adaptability. Strong academic background with a solid GPA and advanced coursework.
Timeline
Cook
Party HQ
07.2022 - 08.2023
Associate’s Degree in Culinary Arts -
Prince George's Community College
01.2022 - 05.2023
Bagger
Harris Teeter
04.2021 - 11.2021
Summer Janitor
PGCPS SYEP
07.2019 - 08.2019
High School Diploma -
Bowie High School
05.2019 - 05.2022
Library Volunteer
South Bowie Branch Library
08.2018 - 05.2019
Cook
Harmony Senior Services
8 2023 - Current