Dependable server successfully providing high-quality customer service to guests in restaurant settings. Promotes customer comfort and enhanced experiences by answering questions and responding to concerns. Maintains service standards and follows safe service regulations. Always ready to help team members by taking on additional tasks.
Overview
28
28
years of professional experience
1
1
Certification
Work History
Bartender/Server
Red Board Tavern and Grill
07.2023 - 02.2024
TABC certified
Food handlers certificate
Fulltime Bartender and food server in casual fine dining environment, creating and serving specialty cocktails
Efficiently opened or closed bar according to established procedures, ensuring preparedness for each shift.
Cultivated strong relationships with repeat customers, engaging in friendly conversation and memorizing drink orders to promote loyalty.
Supported special events through attentive service, adapting quickly to varying needs of guests or clients.
Kept bar stocked with liquors, juices and garnishes for drinks.
Educated customers on drink options, making personalized recommendations based on preferences or dietary restrictions.
Upheld strict regulations for safe alcohol service and food safety.
Upsold menu items to customers, driving up per sale revenues and maximizing profits.
Followed strict recipes and drink measurements to minimize product used.
Identified issues, analyzed information and provided solutions to problems.
Processed orders correctly and sent to kitchen employees for preparation.
Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.
Spa Receptionist/Desk Coordinator
Life Time Fitness
09.2019 - 03.2020
Interacted with guests daily to provide positive experience at spa
Collaborated with team of technicians for efficient, high-quality service and 100% customer satisfaction
Consistently received positive feedback from guests and managers on performance reviews
Maintained solid knowledge base of all spa and resort products and services
Answered questions about spa, treatments offered and spa's amenities
Monitored access of guests and escorted to treatment areas
Maintained high functional, operational and organization levels during high-traffic hours and seasonal promotions
Managed all front desk tasks, including maintenance and filing of client records and service history data
Highest product sales average
Implemented up-selling strategies, encompassing recommendation of accessories and complementary purchases
Maintained records related to sales, returns and inventory availability
Educated customers on promotions to enhance sales
Prepared cash deposits with zero discrepancies
Highest pre-booking average.
Owner/photographer
Self
01.1996 - 12.2019
Created client and vendor timelines and schedules
Boosted brand awareness with target customer demographics with social, print and email campaigns
Booked flights, hotels, and car rentals
Coordinated creation and deployment of social media posts and other marketing collateral
Planned events
Planned and prepared for all on-location and studio shoots
Defined and recommended detailed solutions to capture images
Performed advanced computer processing of images for assignments
Selected and set up appropriate props, backdrops and lighting
Consulted with customers to assess needs and propose optimal solutions
Cultivated customer loyalty, promoted repeat customers and improved sales
Maintained customer satisfaction with forward-thinking strategies focused on addressing customer needs and resolving concerns
Responded to customer requests for products, services and company information
Assisted customers with setting appointments, shipping and special order requests, and arranging merchandise pick-up at other locations.
Server
Dini's By The Sea
01.1996 - 09.2000
Processed orders and sent to kitchen employees for preparation.
Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.
Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
Maintained order efficiency and accuracy through clear communication with kitchen staff, earning numerous recommendations from satisfied customers.
Performed opening and closing duties, ensuring dining area was prepared for seamless service transitions.
Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
Supported colleagues during peak hours, fostering collaborative work environment that enhanced overall productivity levels.