Food Service Volunteer
Homeless Shelter
03.2022 - 08.2022
Hi, I’m
Jazmin Salinas
Jazmin.saalinas@gmail.com and mobile phone: 801-414-3417
Salt Lake City,UT
Summary
Highly-motivated employee with desire to take on new challenges. Strong worth ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Work History
Homeless Shelter
Food Service Volunteer
03.2022 - 08.2022
Job overview
- Verified prepared food met standards for quality and quantity before serving to customers.
- Served and assisted diners by carrying plates of food, taking and delivering beverage orders and refilling glasses.
- Welcomed and thanked guests to demonstrate appreciation for patronage.
- Maintained neat, well-groomed appearance, impeccable personal hygiene, hair restraint and minimal jewelry to meet company standards.
- Received inventory of food and beverage products to stock in designated areas.
- Chopped ingredients and prepped food items ahead of lunchtime and dinner rush periods.
- Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
- Talked pleasantly with customers while taking orders and promoted positive image for business.
- Warmly greeted visitors to promote great customer service and positive ordering experience.
- Kept customer and food preparation areas clean and well-organized.
- Made and served coffee, tea and fountain drinks.
- Notified kitchen staff of shortages or special orders, prompting appropriate action and keeping wait times short.
- Built brand loyalty and accomplished customer satisfaction by working well with other food service team members.
Homeless Shelter
Volunteer
01.2020 - 07.2020
Job overview
- Assisted with special events or programs.
- Maintained clean, neat and operational facilities to serve program needs.
- Used strong interpersonal communication skills to convey information to others.
- Supported engaging, fun and smooth-running events by helping with organization and planning.
- Built stronger youth by teaching leadership skills and sharing job knowledge.
- Empowered patients and families to negotiate with resource providers and make decisions on own behalf.
- Delivered assistance and mentorship on community engagement strategies to build sustainable partnerships.
- Instilled values to help young people make ethical and moral choices.
- Developed appropriate treatment plans focusing on each individual's needs.
Education
West High SchoolSalt Lake City, UT
High School Diploma
06.2024
University Overview
- [3.4] GPA
- Research Project: Genetic Modified Organisms, As a student who volunteered into the science fair I was able to be awarded first place and achieved a medal.
- Extracurricular Activities: Volleyball
- Completed AP course in: Language arts
- Completed course in: College prep literature
- Relevant Coursework: Business Management Class & Hospitality course
West High School Salt Lake City, UT
High School Diploma
05.2024
Skills
- Food Service Team Development
- Rotation Procedures
- Table Clearing
- Serving Drinks
- Customer Loyalty
- Quality Control
- Kitchen Inventory Management
- Resource Distribution
- Mission Implementation
- Materials Development
- Cleaning Abilities
- Filing and Recordkeeping
Timeline
Volunteer
Homeless Shelter
01.2020 - 07.2020
West High School
High School Diploma
West High School
High School Diploma
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