Meat Packer
Abbotts Grocery
10.2024 - 11.2024
- Packaged and attached labeling to various meat selections.
- Sanitized surfaces to maintain cleanliness of food service area.
- Inspected meat to perform quality assurance checks.
- Processed meat by cutting, sorting parts, deboning and grinding.
- Packed meat in Styrofoam, plastic and paper packaging and weighed on scale for pricing.
- Organized and stored items at specific temperatures to maintain freshness.
- Streamlined packaging process with meticulous attention to detail in weighing, labeling, and sealing packages.
- Supported team members in their tasks when needed, fostering a collaborative work environment that prioritized efficient operations.
- Ensured meat quality by properly storing and rotating products according to established guidelines.
- Maintained strict compliance with food safety regulations during all aspects of meat handling, cutting, and packaging processes.
- Collaborated with colleagues to develop and implement process improvements that led to increased output without compromising quality.
- Reduced workplace accidents through strict adherence to safety protocols during the use of knives, saws, and other equipment.
- Counted stock and recorded for inventory recordkeeping.
- Performed equipment maintenance by cleaning, lubricating and maintaining proper alignment.
- Optimized product shelf-life with careful monitoring of expiration dates and prompt removal of expired items from display cases.
- Picked, packed and processed deli meat products such as cold cuts and Type items.
- Enhanced production efficiency by consistently maintaining a clean and organized work area.
