Jean-Paul Monyer

-16 years experience in the industrial mechanics field/Food processing -Able to work under extreme conditions (cold, hot, loud, long hours, or windy) -furthering my career as a current boiler/refrigeration technician currently studying toward my rita certificate -on the job experience in a production food processing plant -highly motivated individual -lock out tag out trained and qualified -industrial electical troubleshooting experience -welding exp., electropneumatic exp., electrohydraulic exp., mechanical systems troubleshooting experience -willingness to meet expectations and make deadlines a reality -currently working in a boiler room as a boiler room technician -knowlegable in many versatile aspects of industrial maintenance; electrical motors, pumps, vessels, packaging equiptment, mechanical systems and their functions Willing to relocate: Anywhere Authorized to work in the US for any employer

• Controlled a team of 5 lot operation by leading a team of technicians to set up, operating and complete the production of seaboard foods.
• Led a team of operators to set the average fastest operation time and quality yield from start to finish.
• Collaborated with team of 5 in the development of seaboard foods.
• Achieved complacency by completing trust factors with accuracy and efficiency.
• Resolved product issue through consumer testing.
• Decreased overtime hours of day and night shift groups by offering innovative ideas to run and prioritize workloads.

• Nccer
• Jean-Paul Monyer Card number 7154856
• HAZMAT

• Skills
• Being a prompt employee, motivated individual, able to adjust to any schedule or scenario, ability to follow instructions and work with others to meet requirements
• Mechanically inclined troubleshooting and routine preventative maintenance

• Institute of Electrical and Electronics Engineers
• International Association of Administrative Professionals
• Society of Human Resource Management