Jean C. Perez
Resturant Manager
Miami,FL
Summary
Experienced in all areas of restaurant operations. Social media management, marketing, and photography skills. Worked many years with POS systems and can resolve many related issues.
Overview
5
5
years of professional experience
Work History
Restaurant Manager
La Perla Food Inc.
01.2021 - Current
- Managed staff including hiring, training, scheduling.
- Correctly calculated inventory and ordered appropriate supplies.
- Managed budgets: expenses, revenue, payrolls.
- Maintained quality customer service by addressing all feedback from customers.
- Overseeing day- to - day performances
- Marketing: Running Restaurant Instagram & facebook
- Photography of plates
- Set up royalty reward programs and restaurant website
Restaurant Waiter
La Perla Food Inc.
01.2020 - 01.2021
- Maintained quality customer service by answering questions, recommending items, taking orders correctly
- Understanding menu: knowing how food is made and with what ingredients
- Setting up and cleaning tables
- Managing multiple orders at once
- Communicating with kitchen staff
- Managing customers concerns
- POS understanding: knowing how to charge customers
Restaurant Dishwasher/Kitchen Line Cook
La Perla Food Inc.
07.2019 - 01.2020
- Prepared all needed ingredients
- Ensured cleanliness for dishes, utensils, and equipment
- Food preparation: Cooking and grilling
- Maintaining adequate plate presentation
- Adhering to food safety standards
Skills
Leadership Skills
Staff management
Customer engagement
POS skills
Photography
Marketing Skills
Bilingual
Timeline
Restaurant Manager
La Perla Food Inc.
01.2021 - Current
Restaurant Waiter
La Perla Food Inc.
01.2020 - 01.2021
Restaurant Dishwasher/Kitchen Line Cook
La Perla Food Inc.
07.2019 - 01.2020