Compassionate caregiver with extensive experience at Jeanne Chorman's . Skilled in patient care and emotional support. Proven ability to enhance client wellbeing through effective care plan management and empathetic companionship. Demonstrated strong ethics and first aid proficiency, ensuring a safe and nurturing environment for patients, while promoting independence and dignity.
Professional caregiver with solid background in providing personalized care and support. Skilled in managing daily living activities, medication administration, and creating safe and comfortable environment. Known for strong collaboration, reliability, and adaptability to evolving needs. Focused on delivering high-quality care and achieving positive outcomes with empathy and patience.
Experienced non-medical Care Provider offering 4 years of expertise providing in-home care. Complete domestic duties, help patients with self-care and hygiene and provide companionship. Experienced working with children and elderly, with skill anticipating and proactively addressing client needs. Friendly and engaging with strong attention to detail.
Overview
38
38
years of professional experience
Work History
Private Caregiver /Patient Companion
Jeanne Chorman / (Alan Shobert) POA and Nephew
09.2021 - 01.2025
Maintained clean, safe, and well-organized patient environment.
Provided emotional support and companionship to patients, promoting overall wellbeing.
Handled household management tasks like laundry, light housekeeping and grocery shopping leading to a well-maintained living space.
Maintained a safe and clean environment, reducing the risk of infection or injury.
Assisted with personal hygiene tasks such as bathing, grooming, and dressing for enhanced selfesteem.
Cleaned house, ran errands, managed laundry, and completed weekly grocery shopping.
Assisted clients with daily living activities for improved quality of life.
Assisted clients with daily living needs to maintain self-esteem and general wellness.
Provided safe mobility support to help patients move around personal and public spaces.
Enhanced patient comfort by providing compassionate and attentive personal care.
Managed patient medications, ensuring accurate dosages and timely administration.
Promoted client independence through encouragement and assistance in self-care tasks when appropriate.
Maintained clean personal areas and prepared healthy meals to support client nutritional needs.
Planned healthy meals, purchased ingredients, and cooked meals to provide adequate nutrition for client wellbeing.
Transported individuals to events and activities, medical appointments, and shopping trips.
Monitored vital signs and reported any abnormalities to healthcare providers promptly.
Drove patients to appointments and errands, ensuring their transportation needs were met safely and punctually.
Maintained detailed records of daily activities, observations, incidents, medication intake-allowing for effective communication among healthcare team members.
Monitored progress and documented patient health status changes to keep care team updated.
Transported patients via wheelchair to and from rehabilitation and daily activities.
Coordinated medical appointments for efficient scheduling and minimized conflicts or overlaps in care provision.
Implemented strategies to manage challenging behaviors effectively while maintaining client dignity and respect.
Built strong relationships with clients to deliver emotional support and companionship.
Engaged patients in meaningful conversation, socialization, and activity while providing personal care assistance.
Changed dressings, bandages, and binders to maintain proper healing and sanitary measures.
Laundered items, changed sheets and made bed to keep patients' bedroom clean.
Assisted with daily living activities, running errands, and household chores.
Built and maintained rapport with clients and family members to facilitate trusting caregiver relationship.
Monitored clients' overall health and well-being and noted significant changes.
Transported clients to and from medical appointments with safety and efficiency.
Cooked meals and assisted patients with eating tasks to support healthy nutrition.
Implemented physical therapy to support patient improvement in muscle tone, range of motion and injury recovery.
Replaced bandages, dressings, and binders to care for wounds and encourage healing.
Provided compassionate and patient-focused care to cultivate well-being.
Entrusted to handle confidential and sensitive situations in professional matter.
Handled incoming mail, bills and invoices and completed appropriate actions.
Maintained entire family's schedule and organized events.
Incorporated therapeutic techniques into interactions, supporting patient emotional health and coping skills development.
Improved patient mental well-being through engaging conversations and activities tailored to individual interests.
Demonstrated flexibility in adapting to varying schedules, assignments or specific medical conditions requiring specialized approaches.
Assisted with daily living tasks, promoting patient independence and dignity.
Provided emotional support to family members during difficult moments, offering empathy and understanding for their concerns.
Facilitated family visits, creating a welcoming atmosphere for loved ones during their time at the facility.
Enhanced patient comfort by providing attentive companionship and ensuring a safe environment.
Waitress Supervisor/ Resuarant Manager
Blue Dolphin Cafe
03.1998 - 07.2021
Managed table turnover rate effectively allowing for more guests served per shift.
Ensured timely delivery of food orders by closely monitoring kitchen processes and collaborating with chefs to resolve any issues efficiently.
Fostered a positive working environment by addressing employee conflicts promptly and fairly, promoting open communication between team members.
Increased overall dining experience by maintaining high standards of cleanliness and organization throughout the restaurant.
Enhanced customer satisfaction by efficiently managing waitstaff schedules and ensuring optimal coverage during peak hours.
Assisted in hiring and training new waitstaff, ensuring excellent service levels were maintained at all times.
Boosted customer retention rates with exceptional service quality, personalized interactions, and prompt resolution of complaints or concerns.
Maintained compliance with health regulations through consistent adherence to safety protocols within the workplace.
Implemented staff training programs focusing on food allergy awareness, reducing instances of allergic reactions among restaurant guests.
Reduced waste costs by conducting regular inventory checks, tracking spoilage rates, and adjusting order quantities accordingly.
Streamlined the ordering process for customers by implementing a new menu layout and training staff on upselling techniques.
Supported marketing efforts through active participation in local events, promotions, and social media campaigns targeting potential customers in the area.
Utilized feedback from customer surveys to make targeted improvements in service and menu offerings.
Implemented health and safety protocols to ensure safe dining environment for both staff and customers.
Addressed customer complaints with empathy and efficiency, turning potential negative experiences into positive outcomes.
Trained new staff to uphold service standards, ensuring consistency in customer experience.
Fostered positive and welcoming atmosphere for guests, contributing to repeat business.
Boosted customer satisfaction with quick and accurate order processing.
Developed loyalty program that increased repeat visits from customers.
Achieved high levels of customer loyalty through exceptional service and engagement.
Negotiated with suppliers for better pricing, reducing operational costs without compromising on quality.
Disciplined and motivated staff to achieve challenging objectives in fast-paced culinary environments.
Bartender
Beasley's Restaurant
09.1995 - 02.1998
Served high customer volumes during special events, nights, and weekends.
Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
Contributed to a positive work environment through effective teamwork and communication with colleagues.
Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
Bartender Shift Manager
Bennigan's Restaurant
06.1987 - 09.1995
Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
Managed bar inventory, restocked supplies and placed orders for spirits, beer, wines, and mixers.
Promoted a positive work atmosphere through clear communication, teamwork encouragement, and recognition of employee achievements.
Successfully resolved customer complaints, demonstrating strong conflict resolution skills and commitment to client satisfaction.
Followed alcohol awareness procedures for preventing excessive guest intoxication.
Established rapport with regular patrons through attentive service, fostering loyalty to the establishment.
Set up bar for operation, obtained cash bank, and stocked service bar.
Ensured accurate cash handling procedures were followed consistently throughout each shift to maintain financial accountability.
Consistently maintained a clean and organized bar area, ensuring compliance with health and safety regulations.