Results-driven Supervisor with experience steering and directing all aspects of operations. Expert in logistics industry best practices and principles. Practiced in orchestrating multiple projects with competing priorities involving process improvements, safety initiatives and quality control. Recognized and commended for collaborating with upper management to achieve organizational objectives. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
31
31
years of professional experience
1
1
Certification
Work History
Preload/ PDS Supervisor
United Parcel Service, UPS
Abilene, TX
10.2010 - Current
Produce business plans daily and monthly.
Make sure all volume is unloaded for the day within the allowed time.
Plan and dispatch all vehicles with the correct amount of work within the business plan.
Monitor and review daily with drivers on performance and service.
Conduct annual safety rides with the drivers to ensure procedures and methods are being followed.
Evaluated employee performance through periodic reviews and documented results accordingly.
Planned and managed resources to consistently meet production, quality and cost goals.
Monitored employee productivity to provide constructive feedback and coaching.
Recruited, hired, trained, mentored, coached, evaluated, and terminated staff as necessary.
Maintained accurate records of employee performance, attendance, leave requests, and disciplinary actions.
Maintained positive working relationship with fellow staff and management.
Monitored employee productivity levels on a regular basis to identify areas of improvement.
Conducted daily audits on all hazmat packages that are being transported.
Conducted monthly audits on small feeder aircrafts and making sure to stay within compliance.
Approached customers and engaged in conversation through use of effective interpersonal and people skills.
Delivered products to customer locations on time.
Completed day-to-day duties accurately and efficiently.
Utilized document management system to organize company files, keeping up-to-date and easily accessible data.
Make sure all employees are in compliance on the safety dashboard.
Exceeded customer satisfaction by finding creative solutions to problems.
Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
Reviewed completed work to verify consistency, quality and conformance.
Cover the Business Manager when on vacation and report all aspects of the business operations to the Division Manager.
Restaurant Business Partner
Outback Steakhouse
Abilene, TX
09.1995 - 09.2010
Oversaw food preparation, production and presentation according to quality standards.
Worked in close collaboration with team members to ensure customers received high-quality service.
Checked with guests to get feedback on food served, resolve issues, bring additional items and refill beverages.
Coached team members on food safety and sanitation processes, customer service, menu education and up-selling techniques to drive revenue.
Oversaw inventory and ordered ingredients to restock freezers, fridges and pantry.
Prepared employee schedules to maintain appropriate staffing levels during peak periods.
Reconciled daily transactions, balanced cash registers and deposited restaurant's earnings at bank.
Managed day-to-day operations including staffing schedules, ordering supplies, resolving issues.
Analyzed financial data to identify areas of improvement and devise action plans to optimize profits.
Provided leadership, insight and mentoring to newly hired employees to supply knowledge of various company programs.
Approached customers and engaged in conversation through use of effective interpersonal and people skills.
Set up promotional events such as wine tastings or special dinners aimed at increasing revenue streams.
Resolved and investigated complaints regarding service, food quality and accommodations.
Grocery Team Member
Brookshire Brothers Grocery
Conroe, TX
06.1993 - 09.1995
Organized store by returning merchandise to proper areas and restocked displays.
Assisted customers in locating items, answered questions about product features and prices.
Cleaned shelves and restocked with new inventory when products stock ran low.
Used cash register to accept cash or charge card for processing customer selections and purchases.
Ensured that all displays were properly merchandised with correct signage, pricing information, promotional materials.
Organized backroom stock areas for efficient retrieval of products during order fulfillment process.
Performed weekly inventory counts of stocked items and reported discrepancies to management team.
Escorted customers to appropriate aisles or shelves to assist with purchasing decisions.
Examined grocery products to immediately remove from stock expired or spoiled items, adhering to "first in, first out" rule.
Dairy manager from 1994-1995
Education
Business
Sam Houston State University
Huntsville, TX
Skills
Logistics
Staff Management
Data Analytics
Business Development
Process Improvement
Strategic Planning
Complex Problem-Solving
Financial Management
Training and Mentoring
Goal-Oriented
Process Monitoring and Improvement
Business Administration
Processes and Procedures
Accomplishments
Outback Steakhouse; Proprietor of the year in 2006.
Outback Steakhouse; Front of the house employee of the year in 1996.
Outback Steakhouse; Back of the house employee of the year in 1998.
UPS; "Top Gun" status
Certification
UPS; Mastered all training courses with "Top Gun" status within the company.