Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Experienced Cpl Infantryman offering 4 years of experience with United States Marine corps. Solid communication, planning and problem-solving abilities. Outstanding team collaboration and leadership skills.
Overview
6
6
years of professional experience
1
1
Certification
Work History
0311 Infantry Squad Leader
United States Marine Corps, USMC
01.2020 - 01.2024
Performed as Squad leader during situational training exercises and infantry dismounted battle drills.
Led fire teams during battle drills and training exercises.
Trained over multinational partners, contractors and foreign nationals to develop warfighting and defense capabilities.
Responded to emergencies with speed, efficiency, and knowledgeable assistance.
Trained in use of tear gas, passive ordnance, and explosives.
Constructed and camouflaged infantry positions and equipment to prevent detection.
Produced reports on equipment status, incidences, personnel readiness and intelligence for superiors.
Patrolled designated coverage areas and evaluated terrain for defensive use.
Conducted reconnaissance operations to gather intelligence.
Taught personnel to mitigate environmental hazards and properly use personal protective equipment such as chem gear for battle scenarios.
Trained teams on emergency situation preparedness and integration of tactical planning, equipment maintenance and weapon use.
Trained new infantry soldiers on standard operating procedures.
Executed directives from command center with necessary timeliness and efficiency.
Coordinated with allied forces to achieve mission objectives.
Developed and implemented strategies to maximize squad efficiency.
Used modern communication systems to relay orders to squad members.
Identified targets using advanced surveillance techniques.
Busser
Havana Cafe
02.2018 - 11.2019
Reset and cleaned tables quickly to prepare for new customers.
Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
Delivered smooth and timely service to customers by offering additional silverware, extra napkins, and cleaning spills.
Developed excellent relationships with managers and fellow team members to support team success and positive work environment.
Trained new staff in bussing and cleaning procedures.