
I graduated in Venezuela with honors in the area control and quality engineering I have various knowledge on how to control and make a business flourished.I have work in a various places where I been given extra responsibilities apart from the precook responsibilities like being in charged of the cooler organizing it, in the weekends; I been in charged of preparing food for more than 300 people with the help of my coworker, and I have master every stations in the kitchen I was put in.I'm a very hard working person, not only I put everything into my job but I'm always looking to improve and be the best at my job. I also work very well under great pressure and never loose my cool, I'm a very fast learner and intelligent person. I always want to create a safe and positive work environment.