Summary
Overview
Work History
Education
Skills
Awards And Certifications
Timeline
GeneralManager
JENNA SHOEMAKER

JENNA SHOEMAKER

Okoboji,IA

Summary

Successful, dedicated and enthusiastic individual with a variety of professional qualifications; seeking a position in the hospitality industry that will benefit from my unique blend of abilities and allow me to contribute to an organization.

Overview

21
21
years of professional experience

Work History

General Manager

ROC Management - Godfather's
05.2020 - Current
  • Responsible for all daily operational functions for 2 store locations, each with 30+ employees
  • Optimized profits by consistently exceeding daily sales targets and monthly goals by a minimum of 10%
  • Executed performance improvement initiatives resulting in a 30% increase in overall staff production by implementing a strategic, results-driven onboarding training program, closely monitoring proper delivery
  • Monitored financial performance and identified areas for improvement in cost savings and revenue generation resulting in a 15% reduction in operational expenses
  • Ensured compliance with local health department regulations for food safety standards and received a 98% from the Health Inspection Committee
  • Earned Best Customer Satisfaction Award in 2023, and upheld the "Million Dollar Store" status for it's 13th consecutive year

Recruiter

Crown Recruiting
08.2021 - 02.2023
  • Formulated and posted job openings on platforms such as Indeed and ZipRecruiter
  • Communicated with mid- and upper- level management to determine requirements for each job opening
  • Supported up-level staffing personnel by scheduling interviews and proofreading job postings
  • Managed 10+ job postings at a time, monitoring responses from applicants
  • Created hiring strategies with department leads, including identifying criteria and determining hiring timelines
  • Recruited both candidates and employers, and fostered relationships to ensure ongoing business

General Manager

M-Lounge
08.2018 - 02.2019
  • Managed a team of 35-50 employees in a 200-seat casual dining high-volume restaurant
  • Developed and executed successful management solutions to exceed maximum potential, improving productivity and morale
  • Comprehensive approach for all financial, operational and business management processes.
  • Directed and planned 25+ events at the historic San Francisco City Hall

General Manager

Banzai Beach
04.2017 - 11.2018
  • Managed and coordinated all front of house daily operations in a 200-seat high-volume tepanyaki restaurant
  • Supervised 7 servers, 3 bartenders, 3 tepanyaki chefs and directed all staff training and development
  • Maintained labor cost & weekly budget and prepared schedule accordingly to ensure full staffing needs
  • Followed OSHA sanitation health and safety regulations

Guest Services

Burke Williams
10.2016 - 04.2017
  • Reserved services for upcoming guests and spa members and customized individual itineraries
  • Managed and organized therapist and aesthetician schedules according to technician specialties and availability
  • Earned top sales for both seasonal promotions and specialty packages
  • Gainfully reached incentive goals by consistently upselling service enhancements
  • Attended a four week "Health and Wellness" training class involving eastern and western massage therapy expanding my level of expertise

Reservations Agent

Enchantment Resort & Mii amo Spa
03.2010 - 01.2012
  • Managed and coordinated all upcoming guests for both leisure and group events and handled all incoming reservation inquiries
  • Assumed a dual role as a personal concierge by building guest itineraries that took advantage of all of the resort amenities on sight, increasing the guests daily spending by 15%
  • Promoted from Front Desk Agent to Reservations Coordinator within 3 months of employment
  • Led department for 9 months in room revenue for both Enchantment Resort and Mii amo Spa.

Special Event Staff

Levy Restaurants
02.2004 - 02.2010
  • Assisted in coordinating and planning special events for clients
  • Coordinated setup and breakdown of event spaces, ensuring timely readiness for guests
  • Conducted pre-event briefings for volunteers and staff, ensuring clarity on roles and responsibilities
  • Monitored event activities to ensure compliance with safety regulations and venue policies.

Education

Bachelor of Science - Communications

De Anza College
Cupertino, CA
05-2016

Hospitality And Restaurant Management

University of Wisconsin - Green Bay
Green Bay, WI
05-2014

Skills

    SKILLS

    General Management (10 years)

    Sales (10 years)

    Inventory Management

    Microsoft Word

    Operations

    Payroll

    Culinary Experience

    Upselling

    Office Administration

    Catering / Banquets

    Budgeting

    Kitchen Management

    Pricing

    Business Development

    Profit & Loss

    Personnel Recruitment

    Client Relationship Management

    Behavioral Interviewing

    Policy and Procedure Writing

    Community Networking

    Client Development

    Pre-Employment Screening

    Recruiting and Sourcing

    Linkedin Sourcing

    Applicant Qualification

    Employment Data Tracking

    Industry-Specific HR Regulations

    Job Offer Development

    Contract Negotiation

    Background Checks

    Cold Calling

    Recruitment Strategies

    Relocation Package Development

    Procedures Compliance

    Leave of Absence Transitions

    Strategic Sourcing

    Talent Acquisition

    Permanent Placement

    Temporary and Seasonal Employees

    Remote Conferencing Communication

    Analytical and Critical Thinking

    Applicant Tracking Systems

    Candidate Pipeline Management

    Time Tracking and Payroll

    Offer Letter Drafting

    Compensation Structuring

Awards And Certifications

  • ServSafe Manager Certificate
  • Best Customer Satisfaction Award
  • Million Dollar Store - 13 Year Record
  • Hospitality Management Employee Relations UpSkill Course Completion
  • Effective Communication Strategies Conference and Study Group (2019)

Timeline

Recruiter

Crown Recruiting
08.2021 - 02.2023

General Manager

ROC Management - Godfather's
05.2020 - Current

General Manager

M-Lounge
08.2018 - 02.2019

General Manager

Banzai Beach
04.2017 - 11.2018

Guest Services

Burke Williams
10.2016 - 04.2017

Reservations Agent

Enchantment Resort & Mii amo Spa
03.2010 - 01.2012

Special Event Staff

Levy Restaurants
02.2004 - 02.2010

Bachelor of Science - Communications

De Anza College

Hospitality And Restaurant Management

University of Wisconsin - Green Bay
JENNA SHOEMAKER