JennaKate Boone
Shreveport,LA
Summary
Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Overview
4
4
years of professional experience
Work History
Oyster Farmer
Bonfire Bay Tour Company
Ketchikan, Alaska
04.2026 - Current
- Cultivated oysters in coastal waters to enhance quality and sustainability.
- Installed oyster cages to optimize growth conditions and increase yield.
- Responded quickly to emergency situations involving weather-related issues or mechanical failure.
- Transported supplies needed for daily operations between the farm, processing facility and storage areas.
- Prepared and assembled diverse dishes in fast-paced kitchen environment.
- Managed inventory and ensured quality of ingredients for daily service.
- Trained new staff on food preparation techniques and safety protocols.
Server/Bartender/Trainer
Texas Roadhouse
Tyler, TX
01.2024 - 07.2025
- Delivered exceptional customer service in a fast-paced dining environment.
- Upsold menu items and drink specials to increase sales opportunities effectively.
- Managed accurate bar tabs and processed cash and credit card transactions.
- Monitored bar inventory and promptly restocked low items before depletion.
- Organized bar supplies in stock room to support timely and efficient retrieval and replenishment.
- Collaborated with kitchen staff to ensure timely food delivery to guests.
- Assisted in training new servers on menu items and service protocols.
Assistant Manager
Freddy's Frozen Custard and Steakburgers
Huntsville, TX
07.2022 - 01.2023
- Handled customer inquiries and resolved issues to enhance guest experience.
- Supervised daily operations including scheduling shifts, assigning duties.
- Assisted in training new staff on service standards and operational procedures.
- Managed daily inventory levels to ensure product availability and quality.
- Oversaw food preparation processes to maintain health and safety compliance.
- Completed thorough opening, closing, and shift change functions to maintain operational standards each day.
Education
Kinesiology
Stephen F. Austin State University
Nacogdoches, TX05-2019
High School Diploma -
Central Texas Christian School
Temple, TX06-2018
Skills
- Oyster cultivation
- Food safety management
- Inventory control
- Operational efficiency
- Employee training
- Task prioritization
- Issue resolution
- Financial management
- Detail orientation
Timeline
Oyster Farmer
Bonfire Bay Tour Company
04.2026 - Current
Server/Bartender/Trainer
Texas Roadhouse
01.2024 - 07.2025
Assistant Manager
Freddy's Frozen Custard and Steakburgers
07.2022 - 01.2023
Kinesiology
Stephen F. Austin State University
High School Diploma -
Central Texas Christian School