I am professional, intelligent and kind while working hard and well under pressure, presenting quality work in a timely manner. I also learn very quickly and am detail oriented.
Overview
7
7
years of professional experience
Work History
Quality Control Inspector
Honeycomb Company of America
Sarasota
08.2023 - 05.2026
Conducted thorough inspections of products for quality compliance.
Evaluated materials using precision measurement tools and equipment.
Identified and documented non-conformance issues.
Collaborated with engineering and production to resolve quality concerns.
Implemented quality control processes to enhance product integrity.
Assisted in developing training materials for quality assurance protocols.
Verified accuracy of product labels, including expiration dates and lot numbers.
Communicated effectively with management regarding progress toward meeting quality objectives.
Composite Technician
Epic Aircraft
Bend
01.2019 - 06.2023
Lead a crew of six on how to build a fuselage.
Performed lay-up processes and techniques.
Interpreted drawings and blueprints and created supplemental instructions for others to understand them more easily.
Familiar with tooling, materials, sequence of operations, techniques, and other factors required for fabrication.
Practiced problem solving skills.
Communicated with management and engineering on how to make better draws/ products and how to make the fabrication process smoother.
Helped create tools to make fabrication easier and faster.
Worked with dry and pre-impregnated carbon fiber and fiberglass.
Worked carefully and attentively being sure to always do my best considering the importance of my job.
Barista
Starbucks
Redmond
11.2019 - 01.2021
Eagerly prepared and served beverages according to customer needs.
Answered customer questions regarding store merchandise and pricing.
Communicated with store managers to obtain information about customer needs and preferences.
Monitored and adjusted inventory levels to maintain product availability.
Prepared food items according to health and safety standards.
Displayed enthusiasm and knowledge about the restaurant's menu and products.
Managed cash register transactions to ensure accuracy.
Ensured customer satisfaction through attentive service and support.
Managed inventory levels to ensure optimal stock on shelves.
Trained new employees on store policies and procedures.