Jennifer Buckley

Detail-oriented Culinary Manager with several years of experience in the kitchen. Successful at managing a high-demand setting with employees while acting as a head chef. Adept at cost-effective reorganizations with extensive knowledge of food vendors. Seasoned Culinary Manager with many years of experience. Multitasks and inspires a kitchen to produce top-of-the-line work. Successful at saving kitchens money while introducing innovative menus and systems of organization. Passionate Culinary Manager adept at running an efficient and organized kitchen with commitment to nutritious and tasteful dishes. Adept at leadership and motivation with knowledge of sustainability practices and cost-effective vendors. Successfully led teams in high-volume kitchens, ensuring optimal food quality and service standards. Demonstrated leadership and team-building skills while maintaining focus on cost control and efficiency.

Professional culinary expert with strong background in managing kitchen operations, menu development, and ensuring high standards of food quality. Proven track record of fostering team collaboration and adapting to changing needs to achieve exceptional results. Skilled in inventory management, staff training, and maintaining compliance with health and safety regulations. Renowned for reliability and results-driven approach in fast-paced environments.

• ServSafe Certifications