Dynamic and results-driven professional with extensive experience in food preparation and customer service. Proven ability to enhance kitchen productivity and optimize inventory management while fostering a collaborative team environment. Committed to maintaining high standards of cleanliness and sanitation, ensuring exceptional customer experiences through effective communication and problem-solving skills.
Experienced leader with strong background in guiding teams, managing complex projects, and achieving strategic objectives. Excels in developing efficient processes, ensuring high standards, and aligning efforts with organizational goals. Known for collaborative approach and commitment to excellence.
NRFSP Food Safety Manager Certification