Jennifer Marshall
Gardner,United States
Summary
Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
8
8
years of professional experience
Work History
Prep Cook
Great Wolf Lodge
Fitchburg, MA
07.2021 - 01.2022
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
- Maintained clean, hygienic kitchen workspace by sweeping, mopping and taking out trash.
- Washed, peeled and cut fruits and vegetables in advance to save time on food preparation.
- Maintained food safety and sanitation standards.
- Measured, weighed and mixed appropriate ingredients according to recipe directions.
Team Member
Tractor Supply Company
Orange, MA
05.2020 - 01.2021
- Contributed to team success by completing jobs quickly and accurately.
- Resolved issues quickly to maintain productivity goals.
- Developed strong cooperative relationships with coworkers and managers.
- Worked different stations to provide optimal coverage and meet production goals.
- Created seasonal displays to showcase new and promotional merchandise.
- Maintained work structure by updating job requirements and job descriptions for positions.
- Broke down boxes and cartons, disposing of refuse in proper cardboard receptacles.
- Kept work areas clean, organized and safe to promote efficiency and team safety.
Prep Cook
Olive Garden Restaurant
Framingham , MA
06.2017 - 11.2019
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Contributed to consistent customer satisfaction rating by producing high-quality food and providing timely service.
- Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
- Maintained clean, hygienic kitchen workspace by sweeping, mopping and taking out trash.
- Received shipments and placed items on proper shelves to restock and organize restaurant pantry.
- Washed, peeled and cut fruits and vegetables in advance to save time on food preparation.
- Operated dishwasher and manually washed dishes to clean all chinaware, silverware and cooking utensils.
- Maintained food safety and sanitation standards.
Crew Member
McDonalds
Athol, MA
10.2009 - 06.2014
- Assisted other team members to achieve goals.
- Provided excellent customer service by greeting customers and meeting quality expectations.
- Took orders, prepared meals and collected payments.
- Kept food preparation area, equipment and utensils clean and sanitary.
- Supported great dining and meal experiences for guests.
- Prepared and cooked food orders for customers by noting customizations and portion sizes.
Education
High School Diploma -
Montachusett Regional Vocational Technical School
Fitchburg, MA06.2008
Skills
- Stocking and replenishing
- Food inspection
- Food spoilage prevention
- Food preparation and safety
- Ingredient preparation
- Time management
- Food processing
- Dependable and reliable
- Adherence to recipes
- Kitchen organization
- Ambitious
- Efficient multitasking
- Dependable and Responsible
Timeline
Prep Cook
Great Wolf Lodge
07.2021 - 01.2022
Team Member
Tractor Supply Company
05.2020 - 01.2021
Prep Cook
Olive Garden Restaurant
06.2017 - 11.2019
Crew Member
McDonalds
10.2009 - 06.2014
High School Diploma -
Montachusett Regional Vocational Technical School