Taking accurate orders, food and beverage knowledge
Table management
Maintaining clean dining areas
Exceptional customer service, going above and beyond to meet guests needs
Always positive feedback from customers, had a ton of regular customers
High tip percentages
Shift Leader
Taco Bell
North Charleston, SC
08.2020 - 08.2021
Overseeing a team of employees during shift, assigning tasks, ensuring adherence to company policies, managing customer interactions, training new staff monitoring performance, handling cash transactions, bank transactions, and resolve any issues that arise
Strong leadership, communication, and problem solving skills
Onboarding new employees, training, inventory, coaching team members on performance and or improvements
Creating and managing employee schedules, adequate staffing levels for peak hours, and adjusting schedules as needed
Truck ordering, ensuring labor is met
WAITERS AND WAITRESSES
CLASS TWO MANAGEMENT LLC
Mount Pleasant, SC
02.2003 - 07.2020
Opening the restaurant, setting up all necessary items to run for the day
Condiments, tables, to-go supplies, making coffee and tea
Maintaining a clean work environment
Running sidework, cash handling, great customer service