Summary
Overview
Work History
Education
Skills
Certification
Additional Experience
References
Timeline
Generic

JENNIFER RIVERA

Hospitality Professional
Los Angeles,CA

Summary

Dynamic professional with over 15 years of experience in the restaurant industry and management, specializing in training and development. Proven track record of fostering team collaboration and driving exceptional results, with strong adaptability to evolving business needs. Expertise in curriculum development, performance evaluation, and enhancing operational efficiency provides a solid foundation for impactful leadership. Recognized for exceptional communication skills and a strategic approach to problem-solving, consistently delivering value to teams and organizations.

Overview

15
15
years of professional experience
2
2
Certifications

Work History

Restaurant General Manager

Pura Vida Miami
07.2023 - Current
  • Managed all aspects of daily operations, including managing budgets, inventory control, and vendor relations.
  • Effectively managed labor costs by monitoring productivity levels among staff members and making strategic scheduling decisions.
  • Ensured compliance with all health department regulations as well as company policies and procedures.
  • Successfully trained over 15 managers in multiple locations and markets to company standards ensuring each was provided with all tools required for the role.

Supervisor

The SoSo
04.2022 - 04.2023
  • Trained, mentored and supervised 20 newly hired employees on operating equipment and safety and developed training manual to use for reference.
  • Supervised daily cash handling procedures, ensuring accurate accounting records and minimizing discrepancies.

Bar Manager

The Pelican Cafe
05.2020 - 06.2022
  • Strategized plans to increase bar revenue through innovative promotional concepts, specialty drinks, and customer-focused events.
  • Ensured compliance with all health and safety regulations by maintaining a clean workspace and enforcing strict sanitation practices.
  • Managed cash handling procedures including daily reconciliation reports, bank deposits, and accurate record-keeping practices for financial accountability.

Server Supervisor

Marriott
05.2016 - 03.2020
  • Set and enforced performance and service standards to keep consistent, high-quality environment devoted to customer satisfaction
  • Created and oversaw training to educate employees on restaurant practices, proper serving etiquette, and procedures to maximize job satisfaction and productivity
  • Assigned work tasks and coordinated activities of dining room personnel to deliver prompt, courteous service to patrons
  • Scheduled reservations and managed seating arrangements in popular 200-seat contemporary seaside view restaurant
  • Collaborated with Banquet and Food & Beverage Directors to coordinate over 30 hotel events.

Server Trainer

Darden Restaurants- Longhorn Steakhouse
01.2011 - 04.2015
  • Set and enforced performance and service standards to keep consistent, high-quality environment devoted to customer satisfaction
  • Trained new team members on restaurant procedures, menu items and performance strategies in the following positions: hostess, server, and bartender
  • As an Expeditor: Executed and supervised plate preparation according to company standards

Education

Bachelor of Arts - English

Florida Atlantic University
Boca Raton, FL
08-2016

Skills

Inventory management

Labor management

Staff scheduling

Customer engagement

Food safety

Certification

Manager ServSafe Certification: Food Handling

Additional Experience

  • The Beacon, Lessing's Hospitality- Pastry Cook 09/2022-05/2023
  • Honda Classic, A+ Staffing- Bartender Seasonal - 2020
  • SunFest, SunFest of the Palm Beaches- Bar Supervisor 2012-2019
  • Charley's Crab, Palm Beach- Lead Bartender Seasonal 2015 - 2016

References

Kristen Knowles - Director of Operations - (954) 205-3758

AnnMarie Minervini- F&B Manager- (561) 762-9088

Deborah Mayer- Co-Worker/Personal - (561) 532-7717

Timeline

Restaurant General Manager

Pura Vida Miami
07.2023 - Current

Manager ServSafe Certification: Food Handling

05-2022

Supervisor

The SoSo
04.2022 - 04.2023

Bar Manager

The Pelican Cafe
05.2020 - 06.2022

Server Supervisor

Marriott
05.2016 - 03.2020

Server Trainer

Darden Restaurants- Longhorn Steakhouse
01.2011 - 04.2015

Bachelor of Arts - English

Florida Atlantic University
JENNIFER RIVERAHospitality Professional
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