
Communicative Event Manager, dedicated to providing elevated service and providing unforgettable guest experiences. Creative floor leader offering experience providing service to large numbers of dinner guests at popular, fast-casual restaurants. Detailed organizer of service operations with versatility in stressful circumstances.
High-end event experience
Hospitality service expertise
Sales expertise
Wine service
Food and beverage pairings
Guest relations management
Order accuracy
Food running skills
Wine knowledge
Banquet coordination
Front-of-house display creation
Guest seating arrangements
Food running
Set up procedures