Recent accounting graduate that supported in helping with bookkeeping and financial operations in a fast-paced hospitality environment. Proven ability to assist with accounts receivable/payable, generate accurate invoices, and help ensure proper allocation of expenses to General Ledger accounts. Gained practical knowledge in preparing weekly financial reports, analyzing sales and disbursements, and maintaining inventory systems to support cost control. Strong organizational and communication skills, with experience training front-of-house staff and reinforcing company policies. Eager to apply academic knowledge and real-world experience to contribute to a dynamic accounting or bookkeeping team.