Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Jennifer Zuniga Leal

Mission,TX

Summary

Motivated and adaptable professional with extensive experience in fast-paced kitchen environments, demonstrating strong time management, multitasking, and communication skills. Proven ability to thrive under pressure while fostering a positive, collaborative atmosphere. Eager to transition these transferable skills to a Substitute Teacher role, bringing a strong work ethic, positive attitude, and a commitment to creating an engaging learning environment. Ready to support students and contribute to the success of the educational team.


Overview

2
2
years of professional experience
1
1
Certification

Work History

Cook

El Patio De La Casa De Mi Abuela
01.2025 - Current
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Tasted, smelled, and pierced food with fork to verify sufficient cooking.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels as needed.
  • Built relationships with customers to encourage repeat business.

Restaurant Associates

Stripes Laredo Taco
07.2024 - 12.2024

● Deliver friendly service, answer customer inquiries, and promote the loyalty rewards program.

● Ensure that food is prepared, presented, and served according to company standards.

● Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.

● Followed recipes closely for consistent taste, quality and presentation.

● Facilitated welcoming atmosphere by greeting guests promptly and with friendly demeanor.

Waitress Supervisor

Taco N Ganas
12.2022 - 01.2025

●Expedited customer orders and delivered items in a timely manner.

● Assist with training new employees.

● Follow safety and sanitation regulations for food storage and food preparation.

● Maintained a clean, organized, and well-stocked dining area for guest satisfaction.

● Satisfied customers with fast, friendly food service.

● Managed cash transactions accurately, ensuring proper change was provided to customers as needed.

Education

Associate of Arts - Baking And Pastry Arts

South Texas College
McAllen, TX

High School Diploma -

La Joya ISD Palmview High School
Mission, TX
05-2024

Skills

  • The ability to work well with others
  • Strong organizational skills
  • Technology adapt
  • Bilingual: English and Spanish
  • Effective communication
  • Critical thinking
  • Time management
  • Creativity
  • Child care

Certification

  • ServSafe Food Handler Certification - National Restaurant Association.
  • Food Safety Manager Certification- National Registry of Food Safety
  • Selecting, Receiving, Storage of Food- South Texas College
  • Dining Room Service- South Texas College
  • Region One ESC Substitute Teacher Certification

Timeline

Cook

El Patio De La Casa De Mi Abuela
01.2025 - Current

Restaurant Associates

Stripes Laredo Taco
07.2024 - 12.2024

Waitress Supervisor

Taco N Ganas
12.2022 - 01.2025
  • ServSafe Food Handler Certification - National Restaurant Association.
  • Food Safety Manager Certification- National Registry of Food Safety
  • Selecting, Receiving, Storage of Food- South Texas College
  • Dining Room Service- South Texas College
  • Region One ESC Substitute Teacher Certification

Associate of Arts - Baking And Pastry Arts

South Texas College

High School Diploma -

La Joya ISD Palmview High School
Jennifer Zuniga Leal