Summary
Overview
Work History
Education
Skills
Timeline
Generic

Jenniffer Cruz

Miami Beach,FL

Summary

Driven and versatile Sushi Chef with a proven track record at Pubbelly Sushi, enhancing customer satisfaction through meticulous food presentation and strict adherence to food safety guidelines. Demonstrates exceptional knife skills and a professional attitude, fostering strong team relationships. Achieved high accuracy in order preparation, contributing to repeat business and a clean, safe work environment. Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard.

Overview

2025
2025
years of professional experience

Work History

Line Cook

Havana 1957 Cuban Cuisine
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
  • Prepared and cooked full course meals based on restaurant recipes and specifications.
  • Prepared food items such as meats, poultry, and fish for frying purposes.
  • Plated and presented all dishes to match established restaurant standards.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Expedited service during peak hours by coordinating with fellow line cooks on timing of dish completion.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Followed health, safety and sanitation guidelines while preparing and serving food.

Sushi Chef

Yubi Box
11.2023 - Current
  • Prepared high-quality seafood, rice and ingredients for sushi.
  • Contributed to a safe, clean work environment by adhering to strict food safety guidelines and maintaining a spotless workspace at all times.
  • Established strong working relationships with colleagues through clear communication, teamwork, and mutual respect.
  • Maintained well-organized mise en place to keep work consistent.
  • Enhanced customer satisfaction by crafting visually appealing and delicious sushi rolls with precision and attention to detail.
  • Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.

Sushi Chef

Pubbelly Sushi
04.2022 - 05.2023
  • Prepared high-quality seafood, rice and ingredients for sushi.
  • Contributed to a safe, clean work environment by adhering to strict food safety guidelines and maintaining a spotless workspace at all times.
  • Established strong working relationships with colleagues through clear communication, teamwork, and mutual respect.
  • Maintained well-organized mise en place to keep work consistent.

Education

Miami Beach Senior High School
2231 Prairie Ave Miami Beach, FL
06.2020

Skills

  • Highly motivated
  • Cleaning and organization
  • Professional Attitude
  • Active listener
  • Food safety knowledge
  • Knife Skills
  • Food presentation
  • Food Allergen Safety

Timeline

Sushi Chef

Yubi Box
11.2023 - Current

Sushi Chef

Pubbelly Sushi
04.2022 - 05.2023

Line Cook

Havana 1957 Cuban Cuisine

Miami Beach Senior High School
Jenniffer Cruz