Overview
Work History
Education
Skills
Timeline
Generic

Jenny Rodriguez

Provo,UT

Overview

15
15
years of professional experience

Work History

Janitor

VIORI
04.2023 - Current
  • Improved facility cleanliness by performing daily maintenance tasks such as sweeping, mopping, and vacuuming.
  • Contributed to a welcoming environment by maintaining clean and organized common areas such as lobbies and conference rooms.
  • Maintained clean and comfortable environments in commercial buildings by vacuuming, cleaning windows, and dusting.
  • Kept building spaces premises clean inside and outside.
  • Mixed, used, and properly stored hazardous chemical cleaners to reduce risk of injury or illness.
  • Responded immediately to calls from personnel to clean up spills and wet floors.
  • Replaced and refilled paper towel and toilet paper dispensers for users convenience.
  • Handled spills, accidents and other cleaning emergencies to maintain cleanliness standards throughout assigned shift.
  • Cleaned equipment and machinery to maintain in optimum working condition.
  • Reported damages and hazardous conditions to management for further action.
  • Moved furniture for cleaning and set up for special events.
  • Maintained cleanliness of restrooms by washing down and properly sanitizing walls, floors and toilets.
  • Emptied waste paper and other trash from premises and moved to appropriate receptacles.
  • Cleaned walls and ceilings with special reach tools following regular schedule.
  • Helped outside crew complete grounds maintenance tasks such as mowing grass, trimming bushes and removing debris.
  • Reduced the spread of germs by sanitizing high-touch surfaces such as doorknobs and handrails.
  • Supported waste management efforts by collecting trash, recycling materials, and disposing of them properly.

Production Worker

Premier Employee Solutions
12.2018 - 07.2022
  • Reduced waste in the production process by monitoring materials usage and adjusting procedures accordingly.
  • Collaborated with team members to optimize workflow, resulting in increased productivity and reduced downtime.
  • Maintained a safe working environment by adhering to safety protocols and promptly addressing potential hazards.
  • Maintained cleanliness of workstations, contributing to a well-organized work environment for increased productivity.
  • Met or exceeded daily production targets consistently through efficient task execution and effective time management skills.
  • Resolved issues quickly to maintain productivity goals.
  • Organized work to meet demanding production goals.
  • Inspected and adjusted work performed to meet expectations.
  • Inspected final products to assess compliance with quality standards and established tolerances.
  • Volunteered for additional assignments during peak work periods to keep tasks on schedule.
  • Maintained machinery to prevent overloads and avoid malfunctions.
  • Organized and prepared workstations and materials needed for operations to maximize productivity.
  • Inspected finished products for quality and adherence to customer specifications.
  • Investigated processing errors and malfunctions, resolving issues with minor machine repairs.

Assistant Manager

McDonald's Restaurant
10.2008 - 11.2018
  • Improved customer satisfaction by addressing and resolving complaints promptly.
  • Maintained a clean, safe, and organized store environment to enhance the customer experience.
  • Developed strong working relationships with staff, fostering a positive work environment.
  • Managed inventory levels to minimize stockouts while reducing overhead costs.
  • Assisted in recruiting, interviewing, hiring, and onboarding of new employees to maintain adequate staffing levels.
  • Enforced company policies consistently while handling disciplinary actions when necessary with fairness and respect.
  • Ensured compliance with all safety regulations by conducting regular inspections of equipment/operations within the store.
  • Supervised day-to-day operations to meet performance, quality and service expectations.
  • Monitored cash intake and deposit records, increasing accuracy, and reducing discrepancies.
  • Completed regular inventory counts to verify stock levels, address discrepancies, and forecast future needs.
  • Defined clear targets and objectives and communicated to other team members.
  • Trained personnel in equipment maintenance and enforced participation in exercises focused on developing key skills.
  • Reduced waste and pursued revenue development strategies to keep department aligned with sales and profit targets.

Education

Bachelor of Science - Lab Tech

Universidad De El Salvador
San Salvador, El Salvador
07.2002

Skills

  • Team Collaboration
  • Floor Cleaning and Buffing
  • Chemical Handling
  • Mopping Techniques
  • Dusting proficiency
  • Carpet cleaning
  • Cleaning Expertise
  • Restroom Care
  • Groundskeeping
  • Problem-Solving
  • Work Prioritization
  • Employee Training
  • Cleaning and sanitizing
  • Restroom Servicing
  • Multitasking

Timeline

Janitor

VIORI
04.2023 - Current

Production Worker

Premier Employee Solutions
12.2018 - 07.2022

Assistant Manager

McDonald's Restaurant
10.2008 - 11.2018

Bachelor of Science - Lab Tech

Universidad De El Salvador
Jenny Rodriguez