Jeremiah Vandervort
Springfield
Summary
Friendly, customer-focused Cashier with attention to detail, good math skills, and ability to develop good customer relations for maximum customer loyalty and retention. Excels in helping customers feel welcomed and accurately managing payments using POS systems. Generate repeat business by determining customer needs and following up on outstanding issues.
Overview
21
21
years of professional experience
Work History
Laborer
Georgia pacific
Halsey
03.2025 - Current
- Operated heavy machinery for site preparation and material handling.
- Maintained cleanliness and organization of work areas and equipment.
- Assisted in loading and unloading materials from trucks and storage areas.
merchandiser/ Accounts Manager
Swire Coca-Cola
Eugene
05.2023 - 02.2025
- Merchandising, building display, writing sales order, pricing, working with store to place displays and anything else I am asked to do
Clerk Cashier/stocker/ manager trainee
Dari Mart
Springfield
01.2021 - 01.2023
- Processed cash register transactions by inputting product costs and giving back change.
- Counted money in cash drawers at the start of each shift and balanced drawer at the end of each shift.
- Adhered to all cash handling policies and procedures.
- Solved complaints by customers and issued credits for returned merchandise.
- Greeted all customers and provided prompt and friendly service.
Consultant
High Roads consulting
Eugene
02.2019 - 06.2021
- Supported the development of client solutions and deliverables, including scheduling and resource allocation plans.
- Cultivated trust and built support with decision-makers by networking and developing relationships.
Bartender
Brew and Cue
10.2013 - 12.2020
- Maintained updated knowledge of cocktail, wine, and beer menus and memorized all in-house recipes to create cocktails aligned with company standards.
- Monitored open bar tabs, closed out bills for departing patrons, and processed cash and credit transactions.
- Conducted proper housekeeping to ensure cleanliness, including inspecting bottles for purity, ensuring the maintenance of equipment, and storing foods properly.
Head Bartender
The Logger Restaurant
Knappa
03.2005 - 07.2013
- Introduced new cocktail promotions that were popular with customers and increased sales during promotions.
- Reduced inventory by [Number]% by managing the beverage inventory.
- Conducted weekly and monthly inventories to assure an adequate supply of liquor, ice, cups, and other necessities.
- Trained new bartenders in all aspects of the job, including customer service, use of equipment, drink preparation, and upselling techniques.
Education
High School Diploma -
Knappa High school
KnappaSkills
- Loss prevention
- Conflict resolution
- Inventory control
- Cash handling
- Restock products
- Upselling
- Customer service
- Communication skills
- Restaurant experience
- Computer literacy
- Food service
- Time management
- Leadership
- Guest services
- Customer service excellence
Timeline
Laborer
Georgia pacific
03.2025 - Current
merchandiser/ Accounts Manager
Swire Coca-Cola
05.2023 - 02.2025
Clerk Cashier/stocker/ manager trainee
Dari Mart
01.2021 - 01.2023
Consultant
High Roads consulting
02.2019 - 06.2021
Bartender
Brew and Cue
10.2013 - 12.2020
Head Bartender
The Logger Restaurant
03.2005 - 07.2013
High School Diploma -
Knappa High school