Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Jeremy Allen

Norman,Arkansas

Summary

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Culinary Specialist

United States Navy, USN
02.2020 - 11.2023
  • Inspected deliveries for accuracy and safety.
  • Established food preparation procedures and guidelines to promote meal consistency and quality.
  • Took inventory of supplies and maintained accurate stock records to minimize losses and support supply ordering.
  • Maintained records and awareness of unique dietary restrictions or allergies of personnel, accommodating needs in meal preparation.
  • Planned menus and ordered various food stock to provide balanced and nutritious meals.
  • Disciplined and dedicated to meeting high-quality standards.
  • Oversaw scheduling, inventory management, and supply ordering to maintain fully stocked kitchen.
  • Implemented food cost and waste reduction initiatives to save money.
  • Developed new recipes and flavor combinations to enhance customer dining experience.

Education

High School Diploma -

Mount Ida High School
Mount Ida, AR
05.2019

Skills

  • Dining Facility Management
  • Equipment Inspections
  • Serving Food
  • Budget Development
  • Estimating and Ordering Inventory
  • Delivery Inspections
  • Resource Management
  • Purchasing
  • Supply Ordering
  • Cost Control

Certification

ServSafe Food Protection Manager Certification

Timeline

Culinary Specialist

United States Navy, USN
02.2020 - 11.2023

High School Diploma -

Mount Ida High School
Jeremy Allen