Summary
Overview
Work History
Skills
Timeline
Generic

Jeremy Filipiak

Franklin,TN

Summary

Dedicated to making a very efficient and profitable workplace. To seek professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Professional work ethic and eagerness to work in a fast pace work environment.

Overview

9
9
years of professional experience

Work History

Event Hand

Clubhouse Event Group
08.2023 - Current
  • Pack/prep trucks and screens for event trips.
  • Travel across country to different types of events (Golf tournaments, Daytona Bike week, New Years Eve celebration parties, etc.)
  • Run different types of entertainment for different clients (slideshows, pictures, live sports games, etc.)
  • Make connection with different clients
  • Attend to screen at all times and fix problems if there's any that come up
  • Keep up with Clients monthly/yearly to assure they will rebook their events with us every year

Server/Bartender

Drake's
08.2020 - 08.2023
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Served tables and tended bar
  • Learned how to make new cocktails and get drinks made and out as efficiently as possible
  • Cultivated warm relationships with regular customers.
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
  • Always made myself available for shifts where the restaurant was short staffed

Front of House Manager

Accomplice Brewery
08.2018 - 06.2020
  • Maintained the dining room floor and expo line during lunch and dinner shifts
  • Kept Inventory
  • Trained new hires on company policies, procedure, s as well as proper food handling techniques which resulted in reduced turnover rates.
  • Managed day-to-day FOH operations to drive quality, standards, and meet customer expectations.
  • Managed cash handling procedures, reconciling daily sales reports, and maintaining accurate records for financial reporting purposes.
  • Addressed guest concerns and resolved all issues to guests' satisfaction.
  • Kept facility compliant with health codes, sanitation requirements and license regulations, alleviating potentially heavy fines.
  • Maintained relationships with more than 30 regulars and locals in town weekly

Bartender/Bar Supervisor

Rib And Chop House
03.2016 - 08.2018
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Made sure all deep clean tasks for the bar were done every day
  • Made sure the bar was kept up with and stocked as well as performed managerial closing duties and tasks throughout each shift
  • Kept inventory
  • Worked in very fast pace work environment
  • Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
  • Prepared garnishes by evenly slicing and pitting fruits.
  • Closed out cash register and prepared cashier report at close of business.
  • Built and maintained relationships with over 20 plus weekly regulars

Skills

  • Customer service
  • Communication
  • Time management
  • Organization
  • Sales
  • Leadership and managerial abilities
  • Strong work ethic
  • Guest relations
  • Strong multitasking
  • Conflict resolution
  • Team player attitude
  • Cash handling

Timeline

Event Hand

Clubhouse Event Group
08.2023 - Current

Server/Bartender

Drake's
08.2020 - 08.2023

Front of House Manager

Accomplice Brewery
08.2018 - 06.2020

Bartender/Bar Supervisor

Rib And Chop House
03.2016 - 08.2018
Jeremy Filipiak