Jeremy Kerr
Star
Summary
Experienced with inventory management, team leadership, and logistical coordination. Uses these skills to maintain optimal warehouse operations and ensure timely, accurate order fulfillment. Track record of improving workflow efficiency and fostering cooperative team dynamics.
Laborer professional prepared to bring valuable experience in construction, maintenance, and repair tasks to new role. Known for effectively handling diverse physical tasks and consistently delivering quality results. Reliable and adaptable team player who excels in dynamic and challenging environments.
Professional laborer with hands-on experience and readiness for demanding tasks. Skilled in operating machinery, handling materials, and maintaining safety standards. Strong focus on teamwork and adaptability to changing work conditions. Reliable and results-driven, with keen ability to support team objectives and productivity.
Overview
19
19
years of professional experience
Work History
Assistant Warehouse Manager
Fine Crafts And Imports
06.2019 - 03.2025
- Managed daily shipping and receiving operations, ensuring accuracy and timeliness in all transactions.
- Maintained a safe work environment, conducting regular safety inspections and training employees on proper procedures.
- Managed day-to-day operations of warehouse, freight and parcel shipments, returns, and transfers.
- Monitored inventory levels closely, ensuring stock was replenished in a timely manner to prevent shortages or delays in fulfilling customer orders.
- Oversaw upkeep of equipment and physical condition of warehouse, identifying and ordering needed repairs, renovations, and replacements.
- Adhered to industry best practices for warehousing, material handling, and documentation.
- Cleaned and maintained warehouse in compliance with OSHA safety standards.
- Mentored new employees, providing guidance on company policies, expectations, and best practices.
- Used pallet jacks and dollies to load and unloaded goods from trucks and containers.
- Reduced shipping errors through meticulous inspection of outgoing packages and double-checking labels.
- Operated equipment such as forklifts and balers to move outgoing shipments to loading area.
Prep Cook /Pizza Maker
Institution Ale Company
07.2020 - 07.2022
- Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Followed orders from head chef to establish productive and timely preparation of meals.
- Reduced food waste by properly storing ingredients and monitoring expiration dates.
- Received shipments and placed items on proper shelves to restock and organize restaurant pantry.
- Provided support during peak business hours, ensuring smooth service flow while maintaining high-quality output.
Prep Chef /Prep Cook /Prep Line Cook
Twenty 88 Bistro
01.2016 - 05.2019
- Contributed to a positive working environment through effective communication and teamwork practices.
- Demonstrated strong time management skills by prioritizing tasks efficiently during high-pressure situations.
- Maintained high standards of food quality and presentation through consistent adherence to recipes and plating guidelines.
- Assisted with ordering supplies and managing inventory levels, ensuring adequate stock was available for daily operations without excessive waste or spoilage costs incurred.
- Continuously improved culinary skills through ongoing training opportunities, staying current on industry trends and best practices.
- Enhanced kitchen efficiency by streamlining food preparation processes and maintaining a clean workspace.
- Prepped daily menu items to quickly deliver upon request.
- Signed for deliveries, checked items into inventory and stocked goods into proper locations.
Prep Cook /Prep Line Cook
Settebello
04.2013 - 01.2016
- Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Enhanced kitchen efficiency by maintaining a clean and organized workspace during busy shifts.
Shipping and Receiving Clerk
Little Castle Inc.
09.2009 - 03.2013
- Received incoming shipments, compared contents against associated records and transmitted to proper department.
- Packaged goods in safe containers to prepare for shipping, adhering to packaging protocols.
- Used pallet jacks and dollies to load and unloaded goods from trucks and containers.
- Reduced shipping errors through meticulous inspection of outgoing packages and double-checking labels.
- Operated equipment such as forklifts and balers to move outgoing shipments to loading area.
Carpentry /Masonry Laborer
Wysinger Construction
02.2006 - 08.2009
- Mixed mortar, plastic and grout according to standard formulas.
- Ensured accurate measurements for projects by utilizing professional tools such as levels, plumb bobs, framing squares, and measuring tapes.
- Optimized construction process efficiency through efficient transportation of necessary materials from storage areas to worksites using wheelbarrows or carts.
- Assisted with constructing durable walls, floors, chimneys, fireplaces, patios, walkways, and other structures using brick or stone materials.
- Utilized hammers, saws, squares, levels, and fastening devices to complete projects.
- Prepared job sites by removing debris and setting up materials and tools.
- Operated drills, paving breakers, and powered abrasive saws to cut or demolish bricks and concrete.
- Used rakes and shovels to spread, level and smooth concrete.
Education
High School Diploma -
Adolfo Camarillo High School
Camarillo, CA01-2003
Skills
- Workplace safety
- Shipping and receiving
- Warehouse operations
- Palletizing knowledge
- Collaborative teamwork
- Problem-solving
- Customer care
- Heavy lifting
- Order picking and processing
- Loading and unloading
- Inventory and stocking
- Forklift operations
Timeline
Prep Cook /Pizza Maker
Institution Ale Company
07.2020 - 07.2022
Assistant Warehouse Manager
Fine Crafts And Imports
06.2019 - 03.2025
Prep Chef /Prep Cook /Prep Line Cook
Twenty 88 Bistro
01.2016 - 05.2019
Prep Cook /Prep Line Cook
Settebello
04.2013 - 01.2016
Shipping and Receiving Clerk
Little Castle Inc.
09.2009 - 03.2013
Carpentry /Masonry Laborer
Wysinger Construction
02.2006 - 08.2009
High School Diploma -
Adolfo Camarillo High School
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