Summary
Overview
Work History
Education
Skills
Timeline
Generic

Jeremy Liguori

Toms River,NJ

Summary

Organized and dependable.

Offering years of quality performance in food service roles. Known for reliability, and efficiency.

To seek and maintain full-time position

Willing to Relocate

Overview

4
4
years of professional experience

Work History

Line Cook

Margaritas Restaurant
04.2022 - Current
  • Prepping all fresh ingredients for daily operations
  • As an active member of the team: working the fry station, grill station, and salad station and plating all meals for customers with aesthetic presentation
  • Helping out in all areas of the kitchen when necessary
  • Using all kitchen equipment, managing food shipments and storage.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.

Prep Cook

Bubba-Koos Burritos
12.2021
  • Prepping all fresh ingredients for daily operations
  • Using all kitchen equipment for frying, freezing, and managing food shipments, storage
  • Setting up the store for business.
  • Maintained food safety and sanitation standards.

Head Baker

Terrys Bagels
12.2020
  • Baking bagels, preparing and cooking all danishes, pastries
  • Mixing all cream cheeses, making sandwiches
  • Maintaining and prep of all ovens, kitchen equipment
  • Cleaning and dishwashing
  • Setting up store for business.
  • Prepared dough (about 800 to 1000lb) a week

Kitchen Hand

Charlie Browns Restaurant
01.2019
  • Assisted in setting up and breaking down kitchen stations.
  • Cleaned and maintained work areas, equipment and utensils.
  • Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.

Education

Culinary Arts -

Culinary Institute of America
Hyde Park, NY
12.2020

Toms River HS South
06.2018

Skills

  • Menu Memorization
  • Effective Communication
  • Mise en place
  • Food Preparation
  • Cleaning and Organization
  • Knife Skills
  • Time Management
  • Quality Control
  • Team Leadership
  • Food Plating and Presentation

Timeline

Line Cook

Margaritas Restaurant
04.2022 - Current

Prep Cook

Bubba-Koos Burritos
12.2021

Head Baker

Terrys Bagels
12.2020

Kitchen Hand

Charlie Browns Restaurant
01.2019

Culinary Arts -

Culinary Institute of America

Toms River HS South

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Jeremy Liguori