Jeremy L. Schultz
Eclectic
Summary
Experienced in engaging K-12 students across a range of subjects, possessing a strong background in the desired position. Proven ability to effectively manage diverse classroom settings, excelling at implementing lesson plans that foster student learning. Adaptable and flexible, capable of meeting the unique needs of different learning environments and students, ensuring a positive and productive educational experience. Deeply committed to facilitating student growth and academic success. Highly regarded for maintaining classroom order while delivering comprehensive lesson plans. Known for collaborative approach and reliability, seamlessly adapting to ever-changing classroom dynamics.
Overview
16
16
years of professional experience
Work History
Substitute Teacher, K-12
Kelly Educational Staffing
09.2024 - Current
- Kept students on-task with proactive behavior modification and positive reinforcement strategies.
- Managed classroom behavior effectively, implementing clear expectations and consistent consequences for all students.
- Took over class for regular classroom teacher, managing assignments, student needs, and recordkeeping.
- Enhanced classroom engagement by incorporating hands-on activities and group projects.
- Assisted students in mastering subject material and preparing for tests.
- Collaborated with other educators to plan and review instruction.
- Conferred with parents or guardians, other teachers, counselors and administrators to resolve students' behavioral and academic problems.
- Attended professional meetings, educational conferences or teacher training workshops to improve professional competence.
- Developed lesson plans to align with grade-level standards and objectives.
Butcher/ Counter
Petty’s Meats
08.2017 - 07.2024
- Duties – Butcher an arrangement of protein to a specified weight
- All while bringing an enjoyable experience to our customers
- Salary/ 15.00 per hour
Substitute Teacher, K-12
Seminole County Schools
01.2020 - 03.2023
- Repeatedly requested as substitute teacher by teachers based on excellent past referrals and trusted performance.
- Prepared objectives and outlines for courses of study by following curriculum guidelines or requirements of states and schools.
- Developed creative instructional strategies to keep students engaged and motivated.
- Assisted students in mastering subject material and preparing for tests.
Volunteer Ambassador
Central Florida Zoo
07.2019 - 03.2020
- Duties – Florida black bear education
Co- Owner/ Operator
Dockside Vapors LLC
03.2014 - 06.2017
- Duties – Building a premier E-liquid company from the ground up
- Maintaining quality control
- Payroll, product orders, marketing, and employee-based training
Sous Chef
Spring House
07.2015 - 02.2017
- Duties – Manage all product orders, manage cook line setup and execution, make weekly schedules, and overseeing all dishes before they are served
- Salary / 50,500 annually
Sous Chef
SAZA Serious Italian
09.2009 - 07.2015
- Duties – Manage all product orders, manage cook line setup and execution, make weekly schedules, and keeping the Executive Chef happy
- Salary / 45,200 annually
Education
B.A. - Interdisciplinary Studies
Auburn University of Montgomery
03.2025
B.S. - Secondary Education English and Language Arts
University of Central Florida
01.2023
A.A. - Biology Education
Seminole State College
08.2021
Environmental Biology
Auburn University of Montgomery
05.2019
GED - Communication
G.E.D Testing Service
08.2017
Skills
- Calm under pressure
- Self-motivated
- Great people skills
- Multi-subject instruction
- Positive reinforcement
- Student engagement
- Classroom management
- Verbal and written communication
- Relationship building and management
- Adaptable
Hobbies and Interests
- Beekeeping
- Family Time
- Basketball
- Shark Fishing
- Wild snake photography
- Invasive species removal
Timeline
Substitute Teacher, K-12
Kelly Educational Staffing
09.2024 - Current
Substitute Teacher, K-12
Seminole County Schools
01.2020 - 03.2023
Volunteer Ambassador
Central Florida Zoo
07.2019 - 03.2020
Butcher/ Counter
Petty’s Meats
08.2017 - 07.2024
Sous Chef
Spring House
07.2015 - 02.2017
Co- Owner/ Operator
Dockside Vapors LLC
03.2014 - 06.2017
Sous Chef
SAZA Serious Italian
09.2009 - 07.2015
B.S. - Secondary Education English and Language Arts
University of Central Florida
A.A. - Biology Education
Seminole State College
Environmental Biology
Auburn University of Montgomery
GED - Communication
G.E.D Testing Service
B.A. - Interdisciplinary Studies
Auburn University of Montgomery
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