Jerica Sullivan
Vernal
Summary
Dynamic and reliable hospitality professional with extensive experience at Grand Adventure Brewing. Proven ability to enhance customer satisfaction through exceptional service and attention to detail. Skilled in inventory management and efficient multitasking, consistently driving sales growth while maintaining high standards of food presentation and safety.
Overview
10
10
years of professional experience
1
1
Certification
Work History
Fry Cook
Country Grub
Vernal, UT
12.2025 - Current
- Prepared and cooked menu items according to established recipes and safety standards.
- Maintained cleanliness of workstations and kitchen equipment to ensure a safe cooking environment.
- Assisted in inventory management by organizing and restocking supplies as needed.
- Collaborated with team members to ensure timely food preparation during peak hours.
- Followed food safety guidelines to minimize cross-contamination and ensure product quality.
- Learned various cooking techniques and equipment operation through hands-on training.
Waitress
Carols Kitchen
Vernal, UT
06.2024 - 10.2025
- Provided exceptional customer service in fast-paced dining environment.
- Facilitated efficient order taking and food delivery to enhance guest satisfaction.
- Collaborated with kitchen staff to ensure timely meal preparation and presentation.
- Managed cash register operations, processing payments accurately and efficiently.
Bartender
J.W. Snacks
Craig, CO
02.2018 - 10.2018
- Prepared and served a variety of beverages according to established recipes and customer preferences.
- Maintained cleanliness and organization of bar area, ensuring compliance with health and safety standards.
- Assisted in managing inventory, tracking supplies, and restocking items as needed for service efficiency.
- Engaged with customers to provide excellent service, fostering positive experiences and encouraging repeat business.
- Handled cash transactions accurately, balancing cash register at end of shifts to ensure financial integrity.
Bartender Supervisor
Grand Adventure Brewing
Kremmling, CO
05.2016 - 02.2018
- Supervised daily operations of bar, ensuring efficient service and adherence to safety protocols.
- Trained and mentored new bartenders on beverage preparation and customer service techniques.
- Managed inventory control, including ordering supplies and minimizing waste.
- Developed seasonal drink menus, enhancing customer experience and driving sales growth.
- Implemented staff scheduling, optimizing labor costs while maintaining service quality.
Education
No Degree -
Moffat County High School
Craig, COSkills
- Reliability and punctuality
- Strong attention to detail
- Efficient multitasking
- Food presentation
Certification
Utah on premise alcohol servers permit
Utah Food handlers permit
Timeline
Fry Cook
Country Grub
12.2025 - Current
Waitress
Carols Kitchen
06.2024 - 10.2025
Bartender
J.W. Snacks
02.2018 - 10.2018
Bartender Supervisor
Grand Adventure Brewing
05.2016 - 02.2018
No Degree -
Moffat County High School