I Just wanna be great in anything i choose to do
Jermaine Howard
Cicero,IL
Summary
I'm a experienced Manager bringing demonstrated success in developing and motivating strong restaurant teams. Keeps all areas clean and sanitized while managing inventory and preventing waste. Positive and upbeat with customers and team members alike. I'm knowledgeable about best practices, safe food handling and inventory management. Im a great leader that can be depended on. Im a Collaborative leader with dedication to partnering with coworkers to promote engaged, empowering work culture. Documented strengths in building and maintaining relationships with diverse range of stakeholders in dynamic, fast-paced settings.
Overview
10
10
years of professional experience
Work History
Sous Chef
Lizzy J Brunch All Day
07.2023 - Current
- Managed food preparation tasks during high-volume service periods, ensuring all orders were executed in timely manner without sacrificing quality or presentation standards.
- Acted as head chef when required to maintain continuity of service and quality.
- Trained kitchen staff of 5 to perform various preparation tasks under pressure.
- Planned and directed high-volume food preparation in fast-paced environment.
- Collaborated with executive chef to develop innovative menu items, leading to increased guest return rates and positive reviews.
Kitchen Manager
Dos Toros
07.2022 - 02.2023
- Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
- Delivered in-depth training to workers in food preparation and customer-facing roles to promote strong team performance.
- Checked and tested foods to verify quality and temperature.
- Maximized quality assurance by completing 4 line checks per shift,
- Oversaw food preparation and monitored safety protocols.
Manager
Viet Nom Nom, Kedzie
04.2020 - 06.2022
- Maintained professional, organized, and safe environment for employees and patrons.
- Accomplished multiple tasks within established timeframes.
- Cross-trained 10 employees to maximize team agility and performance.
- Maximized performance by monitoring daily activities and mentoring team members.
- Resolved staff member conflicts, actively listening to concerns and finding appropriate middle ground.
Lead Line Cook
Teatro ZinZanni Chicago
07.2019 - 04.2020
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Prepared food items such as meats, poultry, and fish for frying purposes.
- Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.
- Handled portion control activities according to specified instructions provided by chef.
- Prepared ingredients 30 minutes ahead of time to promote efficiency in dish garnishing.
Assistant Manager
Veggie Grill, 211 N Wells
02.2017 - 06.2019
- Developed loyal and highly satisfied customer base through proactive management of team customer service strategies.
- Mentored 10 team members to enhance professional development and accountability in workplace.
- Reviewed sales and gross profit report to assess company efficiency.
- Helped with planning schedules and delegating assignments to meet coverage and service demands.
Education
High School Diploma -
Michele Clark
Chicago, IL06.2010
Skills
- Communication
- Portion Sizes
- Kitchen Scheduling
- Menu Planning
- Food Plating and Presentation
- Station Preparation
- Customer Service
- Team Leadership
- Food Safety
- Strategic Planning
Interests
Timeline
Sous Chef
Lizzy J Brunch All Day
07.2023 - Current
Kitchen Manager
Dos Toros
07.2022 - 02.2023
Manager
Viet Nom Nom, Kedzie
04.2020 - 06.2022
Lead Line Cook
Teatro ZinZanni Chicago
07.2019 - 04.2020
Assistant Manager
Veggie Grill, 211 N Wells
02.2017 - 06.2019
High School Diploma -
Michele Clark
Work Preference
Work Type
Full TimePart TimeContract WorkWork Location
On-SiteImportant To Me
Company CultureWork-life balanceCareer advancementHealthcare benefits4-day work weekFlexible work hoursPersonal development programsTeam Building / Company RetreatsPaid time offPaid sick leaveWork from home optionSimilar Profiles
Sydni PetersenSydni Petersen
Bartender/Restaurant Shift Manager at Day Drink Brunch LoungeBartender/Restaurant Shift Manager at Day Drink Brunch Lounge
Nandi MakopeNandi Makope
Product Demonstrator at Thin LizzyProduct Demonstrator at Thin Lizzy
Annslee CalhounAnnslee Calhoun
Sales Associate at Lizzy & Lace BoutiqueSales Associate at Lizzy & Lace Boutique