Summary
Overview
Work History
Education
Skills
Timeline
Generic

Jerome Jackson

Summary

Dedicated animal caretaker with proven expertise at AACSPCA in pet handling and medication administration. Recognized for training new staff and enhancing animal welfare through attentive monitoring and care. Committed to maintaining high sanitation standards and delivering exceptional customer assistance, ensuring a safe and welcoming environment for both animals and adopters.

Overview

32
32
years of professional experience

Work History

Animal Caretaker

AACSPCA
06.2001 - Current
  • Maintained cleanliness of animal habitats, adhering to strict sanitation protocols and safety guidelines.
  • Trained and mentored new staff on proper animal handling techniques and care procedures.
  • Monitored animal behavior to identify signs of stress or illness, reporting concerns promptly.
  • Prepared special diets for animals to accommodate specific health conditions and species-specific needs.
  • Assisted with the capture and restraint of various animal species during medical examinations or treatment sessions as needed.
  • Monitored animal behavior closely, identifying signs of stress or illness and reporting concerns to veterinary staff in a timely manner.
  • Supported animal adoptions, matching pets with suitable families for successful rehoming.
  • Prepared and administered medications and treatments as prescribed by veterinarian.
  • Offering essential care for new arrivals, which includes administering vaccinations and taking blood samples to conduct required blood tests.
  • Provided daily care and feeding for animals, ensuring proper health and nutrition.

Sanitation Worker, Porter, Cook, Dietary Aid

Saint Agnes Nursing and Rehab
06.1998 - 04.2001
  • Ensured compliance with sanitation protocols and safety regulations to maintain a clean environment.
  • Operated industrial cleaning equipment to efficiently remove waste and debris from facilities.
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Managed daily transportation of meals to patients.
  • Performed cleaning and duties as directed.
  • Completed sweeping, mopping, and window-cleaning.
  • Prepared meals efficiently under time constraints for timely service.
  • Unpacked and stored deliveries in proper locations.
  • Adhered to recipe guidelines while demonstrating creativity in plating and garnishing dishes for enhanced visual appeal.

Janitor, Sanitation

B.G.K Truckers Inn
09.1997 - 05.1998
  • Maintained cleanliness of facilities, ensuring safe and sanitary environments for all occupants.
  • Disinfected and maintained cleanliness shower rooms and game room.
  • Disposed of trash and recyclables each day to avoid waste buildup.
  • Engaged with guests on shower room requirements and amenities to promote overall satisfaction.
  • Supervised game room operations, ensuring compliance with safety protocols and customer satisfaction.

Sanitation Worker, Cook, Baker's Assistant

Yale New Haven Hospital
06.1993 - 08.1996
  • Trained new hires on proper sanitation procedures and equipment usage.
  • Collected, sorted, and disposed of garbage and recycling from production work areas.
  • Mixed, used, and properly stored hazardous chemical cleaners to reduce risk of injury or illness.
  • Upheld strict cleanliness standards by closely adhering to company policies, municipal codes, and industry regulations regarding sanitation practices.
  • Prepared diverse menu items, ensuring consistency and quality in every dish.
  • Trained new kitchen staff on food safety protocols and cooking techniques.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Prepped and cooked meals for patients.
  • Cleaned and sanitized work areas, utensils and equipment.
  • Maintained high standards of cleanliness and sanitation in food preparation areas.
  • Assisted in preparation of dough and batters for various baked goods
  • Maintained cleanliness and organization of baking stations and equipment
  • Assisted head baker in producing a variety of baked goods, resulting in increased daily output.
  • Upheld consistent baking schedules to ensure fresh products were available throughout each day.
  • Frosted and iced cakes, cupcakes, cookies, doughnuts, sweet rolls, and coffee cakes.
  • Operated ovens and bakery equipment to prepare products according to recipes.
  • Unpacked and stored deliveries in proper locations.

Sales Associate, Stock Person

Caldor Department Store
11.1995 - 01.1996
  • Delivered exceptional customer service, enhancing client satisfaction and retention.
  • Managed inventory levels, ensuring product availability and organization on sales floor.
  • Processed transactions accurately, maintaining cash register integrity and financial reporting.
  • Organized racks and shelves to maintain store visual appeal, engage customers, and promote specific merchandise.
  • Helped customers locate products and checked store system for merchandise at other sites.
  • Provided positive first impressions to welcome existing, new, and potential customers.

Education

High School Diploma - Marine Biology

The Sound School
New Haven, CT
06-1993

Skills

  • Pet handling
  • Animal care
  • Patience and tolerance
  • Cleaning protocols
  • Medication administration
  • Vaccine administration
  • Customer assistance
  • Work ethic and integrity
  • Reliability and punctuality
  • Cash register operation
  • Merchandise restocking

Timeline

Animal Caretaker

AACSPCA
06.2001 - Current

Sanitation Worker, Porter, Cook, Dietary Aid

Saint Agnes Nursing and Rehab
06.1998 - 04.2001

Janitor, Sanitation

B.G.K Truckers Inn
09.1997 - 05.1998

Sales Associate, Stock Person

Caldor Department Store
11.1995 - 01.1996

Sanitation Worker, Cook, Baker's Assistant

Yale New Haven Hospital
06.1993 - 08.1996

High School Diploma - Marine Biology

The Sound School
Jerome Jackson