Jeronimo Noriega Revol
Photographer
Los Angeles,CA
Summary
Focused and reliable waiter, bringing high enthusiasm and extensive knowledge of food safety practices. Proven history of excellent customer service and conflict resolution skills. Dedicated to accuracy and streamlining systems for productive work. Worked in really bussy restaurants serving more than 100 people by myself, also hosted and served a restaurant in town square Las Vegas, which means that I can perfectly stay calm, and be effective during stressful or bussy periods, Honestly I consider myself a realy hard worker, and always with a friendly attitude.
Overview
1
1
year of professional experience
Work History
Restaurant Waiter
Milano's Italian Restaurant, Las Vegas
Las Vegas, NV
03.2021 - 06.2021
- Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.
- Cultivated warm relationships with regular customers.
- Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business.
- Explained menu items and suggested appropriate options for food allergy concerns.
- Bussed and reset tables to keep dining room and work areas clean.
- Replenished food items, paper products and canned goods to keep pantry well-stocked during busy periods.
- Worked with POS system to place orders, manage bills and handle complimentary items.
- Used slow periods to restock supplies, ice, trays and delivery bags.
- Kept register accurate through correct billing, payment processing and cash management practices.
- Answered customers' questions, recommended items and recorded order information.
- Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals and walk-in business.
- Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
- Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.
- Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
- Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
- Collected orders and relayed them to bartenders quickly and accurately.
- Inspected dishes and utensils for cleanliness.
- Maintained order efficiency and accuracy through clear communication with kitchen staff, earning numerous recommendations from satisfied customers.
- Checked guests' identification before serving alcoholic beverages.
- Supervised dining table set-up to prepare for diversity of event types, following strict service standards.
- Monitored patrons for alcohol intake to appropriate levels and took measures to curtail inappropriate behavior.
Landscaper
Releaf Landscaping Las Vegas
Las Vegas, NV
06.2021 - 09.2021
- Maintained grounds by trimming, weeding and general clean-up.
- Performed planting, watering, mulching and edging of lawns.
- Removed weeds, hazards and debris from common pathways to improve usability.
- Used trimmers and chainsaws for grounds maintenance, brush clearing and tree removal and thinning.
- Trimmed greenery, shrubs and hedges to maintain uniform appearance.
- Planted bulbs, trees, bushes and flowers for residential and commercial clients.
- Operated landscaping equipment with focus on safety and machine longevity.
- Cultivated soil and added fertilizer, compost and amendments.
- Mixed and sprayed fertilizers, herbicides and insecticides onto shrubs, trees and grass.
- Installed underground sprinkler systems to provide grass and gardens with adequate water supply.
- Operated skid steers, wheel loaders, forklifts and yard goats.
- Designed and drafted planting plans for formal gardens and perennial flowerbeds.
- Arranged winter decorations, holiday lights, wreaths and garlands.
Waiter
La Tipa (Barcelona, Spain)
Barcelona , Barcelona
10.2021 - 12.2021
- Kept server areas clean and stocked to increase efficiency while working tables.
- Maintained customer satisfaction by clarifying questions about orders and specialty items.
- Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
- Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
- Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.
- Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.
- Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals and walk-in business.
- Used cash registers and credit card machines to cash out customers.
- Bussed and reset tables to keep dining room and work areas clean.
- Monitored dining rooms for seating availability as well as service, safety and well-being of guests.
- Inspected dishes and utensils for cleanliness.
- Folded napkins and prepared silverware sets to provide adequate supply for host station.
- Stored food in designated containers and storage areas to increase shelf life, improve kitchen organization and provide easy access during busy peak service times.
- Enlisted coworkers' assistance for multi-order delivery to avoid spilling or dropping food.
Construction Worker
Stampco Concrete Las Vegas
Las Vegas, NV
01.2022 - 04.2022
- Loaded, unloaded and moved material to and from storage and production areas.
- Brought materials and tools from trucks and storage facilities to work site locations and organized for expected needs.
- Assisted with successful, time-sensitive renovations of various structures.
- Gathered and disposed of worksite debris to remove safety hazards.
- Utilized hammers, saws, squares, levels and fastening devices to complete projects.
- Worked with more knowledgeable professionals to grow understanding of principles and construction standards.
- Worked independently in fast-paced environment while meeting productivity and quality expectations.
- Prepared and cleaned surfaces for rebuilding purposes by removing damaged tiles, bricks and mortar.
- Demonstrated safe and proper operation of equipment and tools to prevent harm to team members.
- Operated equipment such as fork trucks and skidders.
- Collected measurements and marked locations as part of project preparations.
- Communicated with equipment operators to effectively assign equipment and manage smooth materials movements.
- Operated power equipment to move materials and promote job efficiency.
- Interacted daily with various project managers, subcontractors and municipal inspectors to complete construction projects.
Education
High School Diploma -
Colegio Santa Ana
Santa Ana (Argentina, Cordoba)12.2020
Skills
- Team Player
- Hand and Power Tool Operation
- Physical Agility and Coordination
- Demolition and Destruction
- Concrete Removal
- Table Bussing
- Cool Under Pressure
- Transactions and Cash Handling
- Warm and Friendly
- Menu Memorization and Presentation
- Booking Guests
- Photo Shoots
- Proficiency in Final Cut Pro
- Food photography
Languages
English
Full Professional
Spanish
Native or Bilingual
Italian
Limited Working
Portuguese
Limited Working
Timeline
Construction Worker
Stampco Concrete Las Vegas
01.2022 - 04.2022
Waiter
La Tipa (Barcelona, Spain)
10.2021 - 12.2021
Landscaper
Releaf Landscaping Las Vegas
06.2021 - 09.2021
Restaurant Waiter
Milano's Italian Restaurant, Las Vegas
03.2021 - 06.2021
High School Diploma -
Colegio Santa Ana
Similar Profiles
Searra OdomSearra Odom
Manager at Milano's Italian Restaurant And PubManager at Milano's Italian Restaurant And Pub
Manuel VillafrancoManuel Villafranco
Maintenance Engineer at Ark Las Vegas RestaurantMaintenance Engineer at Ark Las Vegas Restaurant
Ndagire SharonNdagire Sharon
Customer Service Crew Member at Las Vegas RestaurantCustomer Service Crew Member at Las Vegas Restaurant