Experienced Food Safety & Quality specialist with 7+ years of experience in HACCP, USDA, & FDA compliance. PCQI & ServSafe certified. Skilled in manufacturing and quality control, as well as regulatory auditing.
Hi, I’m
Jeselle Steinborn
Fort Myers,FL
Summary
Overview
6
years of professional experience
1
Certification
Work History
LSG Sky Chefs
Quality & Food Safety / Operations Supervisor
10.2023 - Current
Job overview
- Ensure compliance with regulatory requirements FDA such as federal regulation, local regulation, USDA, customer specifications and corporate food safety and quality standards, regional food safety and quality standards, taken appropriate corrective actions when needed
- Provide technical expertise relative to HACCP, food safety, sensory and quality evaluations
- Conduct appropriate investigations regarding food safety matters and support CSC management in providing detailed information to the customer
- Supporting another location in quality & food safety aspect of the company
- Maintained open lines of communication with upper management to provide regular updates on operational progress and challenges faced by the team.
Bones Coffee
Food Safety, Quality & Safety Manager
09.2023 - 10.2023
Job overview
- Develops, implements, and enforces security and food safety standards, policies, and programs including HACCP and Preventative Controls
- Manage regulatory audits, food safety training programs, standard operating procedures (SOP), and product inspections
- Develops and maintains comprehensive HACCP, OSHA, and Disaster Training Programs
LSG Sky Chefs
Food Safety & Quality Supervisor
07.2021 - 08.2023
Job overview
- Ensure compliance with regulatory requirements FDA such as federal regulation, local regulation, USDA, customer specifications and corporate food safety and quality standards, regional food safety and quality standards, taken appropriate corrective actions when needed
- Provide technical expertise relative to HACCP, food safety, sensory and quality evaluations
- Conduct appropriate investigations regarding food safety matters and support CSC management in providing detailed information to the customer
- Supporting another location in quality & food safety aspect of the company
- Maintained open lines of communication with upper management to provide regular updates on operational progress and challenges faced by the team.
Oberto Snacks Inc.
Quality Assurance Lead
07.2018 - 02.2022
Job overview
- Lead activities of Quality Assurance Department by conducting training of new Quality Assurance Technicians, submitting reports and coordinating daily activities and schedules
- Monitors day to day quality assurance and productions operations by supervising operation of USDA and Oberto HACCP programs
- (These include: sanitation inspection, net weight control, tag control, temperature control, HACCP 7 SSOP programs, and all other USDA and Oberto programs.)
Education
AMA Computer College
Bachelor of Science from Information Technology
01.2005
University Overview
Skills
- Regulatory Compliance
- Problem Solving & Decision Making
- Coaching and Mentoring
- Staff Supervision
- Team Training
- Team Leadership
- Attention to detail
- Microsoft Office
- Documentation/Record Keeping/Document Control
- Data Entry
- Employee Development
- Compliance Management
Certification
- PCQI
- ServSafe
Timeline
Quality & Food Safety / Operations Supervisor
LSG Sky Chefs
10.2023 - Current
Food Safety, Quality & Safety Manager
Bones Coffee
09.2023 - 10.2023
Food Safety & Quality Supervisor
LSG Sky Chefs
07.2021 - 08.2023
Quality Assurance Lead
Oberto Snacks Inc.
07.2018 - 02.2022
- PCQI
- ServSafe
AMA Computer College
Bachelor of Science from Information Technology
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