Jesennya Pinto
Los Angeles,California
Summary
Talented Quality Control Inspector driven to improve product quality in manufacturing environments. Provider of relevant and effective product and component tests. Eager to help manufacturers eliminate production errors and increase successful manufacturing figures.
Overview
4
4
years of professional experience
Work History
Quality Control Inspector
JSL Foods
Los Angeles , California
2019.10 - 2024.02
- Conducted root cause analysis investigations when issues arose with production processes or end-products.
- Verified accuracy of product labels, including expiration dates and lot numbers.
- Adhered strictly to Good Manufacturing Practices guidelines at all times.
- Analyzed data from process control systems to identify trends in product quality.
- Inspected products for defects and conformance to customer specifications using precision measuring instruments.
- Maintained records of all nonconforming products and completed corrective actions as required.
- Performed first article inspection on incoming raw materials.
- Tested finished goods prior to shipment according to established protocols.
- Provided technical support to other departments regarding quality related topics and initiatives.
- Trained new employees on proper use of test equipment and inspection techniques.
- Ensured compliance with safety regulations by monitoring workers during the manufacturing process.
- Monitored production processes to ensure quality standards were met and documented results of inspections.
- Ensured that all products met customer requirements prior to shipment.
- Oversaw proper tagging and identification of parts and components, enabling rejected or non-repairable parts to be properly marked, quarantined and rendered unusable.
- Assessed materials, parts and products for conformance with quality control requirements and production specifications.
- Trained newly hired employees by explaining company procedures, job duties and performance expectations.
- Adhered to safety protocols to minimize equipment damage and avoid injuries.
- Documented nonconformities and recommended techniques for prompt resolution.
- Analyzed plans, specifications and blueprints to understand product requirements.
- Examined products and materials for defects or deviations to remove or discard non-conforming items.
- Recommended improvement measures to production process to meet quality control standards.
- Documented inspection results by completing reports and logs and summarizing and entering data into quality database.
- Made adjustments to equipment or calibrated instruments to required tolerances.
- Calibrated products to match design and operational specifications.
- Cleaned and calibrated dial indicators, fixed gauges, or height gauges prior to tests.
- Learned new testing methods through continued education and research.
- Read blueprints and manuals to determine test procedures or adjustment methods.
- Identified production concerns and worked with supervisors to understand and remedy situations.
- Selected samples for use as test models.
- Oversaw disposal of products, materials and equipment not in compliance with tolerances, safety standards, or quality levels.
- Marked materials with grade or acceptance status.
Education
High School Diploma -
UTN
Alajuela, Costa Rica2010-12
Skills
- Issue Escalation
- Non-conformance reporting
- Product Inspection
- Employee Supervision
- Recordkeeping
- Equipment Calibration
- Materials Testing
- Non-Destructive Testing
- OSHA Compliance
- Inspection documentation
- Safety Protocols
- Mastery of quality processes
- Report Generation
- Quality processes
- Color Matching
- Reporting and analysis
- Process evaluation
- Visual inspections
- Visual Inspection
- Quality Control
- Defect Identification
- Safety Procedures
- Inspections and reviews
- Training and mentorship
Timeline
Quality Control Inspector
JSL Foods
2019.10 - 2024.02
High School Diploma -
UTN
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