Jess Vosler
Philadelphia,PA
Summary
I am a dedicated hard worker with about eleven years experience in the restaurant and service industry. I have worked as a hostess, server, food runner, bar back, bartender, and manager in this industry as well as working in the non-profit sector, making my skills extremely versatile in any workplace. I have great customer service skills and am very personable. I am a hard worker who learns fast, can perform in a high-pressure environment, gets along super well with coworkers, and takes great pride in my work.
Overview
6
6
years of professional experience
Work History
Canvasser
One Sixty Fundraising
07.2024 - Current
- I engage with members of the public and inspire them to support a nonprofit through face-to-face fundraising
- I strike up conversations with the public and teach them about the organization, answering any and all questions associated
- I also process payment and walk donors through the process of signing up for monthly donations
Bartender/Server
Starbolt
05.2024 - 07.2024
- I provided great service in a high-volume, fast-paced environment which included taking orders, delivering food, creating craft cocktails, and executing payment
- I worked very well with my team and both enjoy and excel in creating a positive experience for my guests while maintaining cleanliness standards and the overall aesthetic of the restaurant
Bartender
Double Knot
07.2023 - 05.2024
- I worked in multiple settings, from high-volume bartending to upscale dining
- I learned about different sakes and whiskeys, furthering my knowledge on different kinds of alcohol
- I worked in a fast-paced happy hour environment, but also took time and care to learn about the food in order to give a higher-end experience when the situation called for it
Front of House
Joy
06.2022 - 06.2023
- I worked all aspects on the service side of the restaurant
- This included taking orders, working a busy take-out station, and making different tea-based drinks while welcoming guests and making them feel at home
- I ensured that service ran smoothly while working cohesively with my team
Bartender
The Black Cat
04.2021 - 09.2022
- I learned how to adapt my skills in order to serve guests in a pandemic-appropriate manner
- Including, but not limited to, social distancing, mask mandates, and making sure guests always feel comfortable while enjoying their experience
- I helped with bar prep and overall maintenance, including weekly deep cleans of the space
Brunch Manager/Bartender/Server
The Semi-Tropic
06.2018 - 04.2021
- I handled guest complaints in a very direct and professional manner as well as being in charge of service for the day
- I also worked with the owners in making sure that we were completely stocked on liquor and fresh produce for all of the beverages on the menu, including non-alcoholic drinks like coffee, teas, and mocktails
References
Available On Request
Timeline
Canvasser
One Sixty Fundraising
07.2024 - Current
Bartender/Server
Starbolt
05.2024 - 07.2024
Bartender
Double Knot
07.2023 - 05.2024
Front of House
Joy
06.2022 - 06.2023
Bartender
The Black Cat
04.2021 - 09.2022
Brunch Manager/Bartender/Server
The Semi-Tropic
06.2018 - 04.2021
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