Jesse Berry
SCHDY,NY
Overview
15
15
years of professional experience
Work History
Max 410 Bar Staff
MJD INC
04.2023 - Current
- Verified drinking age requirements of customers by carefully reviewing photo identification.
- Cultivated strong relationships with repeat customers, engaging in friendly conversation and memorizing drink orders to promote loyalty.
- Explained daily specials and beverage promotions to exceed daily sales goals.
- Responded promptly to customer inquiries or complaints, resolving issues professionally and courteously.
Director Of Bevearge
Century House Tavern
03.2011 - 04.2023
- Identified and qualified customer needs and negotiated and closed profitable projects with high success rate.
- Championed corporate social responsibility initiatives that enhanced the company''s reputation in the community and industry at large.
- Spearheaded innovative approaches to resource allocation and strategic planning.
- Evaluated live broadcasts to assess signal strength and compliance with FCC standards.
Assistant General Manager
Smokey Bones Bar & Fire Grill
02.2009 - 04.2011
- Resolved problems promptly to elevate customer approval.
- Raised property accuracy and accountability by creating new automated tracking method.
- Negotiated price and service with customers and vendors to decrease expenses and increase profit.
- Analyzed customer feedback data to identify areas of improvement and develop solutions.
Education
Bachelor of Arts - Business/Biological Anthropology
State University of NewYork At Albany
Albany06.2004
Skills
- Fast Learner
- Drawer balancing
- Inventory
- Telephone Etiquette
Timeline
Max 410 Bar Staff
MJD INC
04.2023 - Current
Director Of Bevearge
Century House Tavern
03.2011 - 04.2023
Assistant General Manager
Smokey Bones Bar & Fire Grill
02.2009 - 04.2011
Bachelor of Arts - Business/Biological Anthropology
State University of NewYork At Albany