Summary
Overview
Work History
Education
Skills
Timeline
Generic

Jesse Purkiss

Miami,Florida

Summary

Dynamic Executive Sous Chef with proven expertise in kitchen management, menu development, and team leadership. Known for creativity and attention to detail, consistently delivering exceptional culinary experiences.

Overview

11
11
years of professional experience

Work History

Executive Sous Chef

Carbone Vino (Miami)
Miami, Florida
11.2024 - Current

Line Cook/Sous Chef

Carbone (Miami)
Miami, Florida
01.2021 - 11.2024

Line Cook

Carbone (Las Vegas)
Las Vegas, Nevada
10.2015 - 12.2020

Line Cook

Salute
Las Vegas, Nevada
07.2015 - 08.2015

Line Cook

Radio City Pizza
Las Vegas, Nevada
02.2015 - 06.2015

Education

High School Diploma -

Penn Foster
05-2010

Skills

  • Kitchen management
  • Menu development
  • Food safety compliance
  • Culinary presentation
  • Staff supervision
  • Food inventory control
  • Training staff
  • Cost management
  • Vendor negotiation
  • Team collaboration

Timeline

Executive Sous Chef

Carbone Vino (Miami)
11.2024 - Current

Line Cook/Sous Chef

Carbone (Miami)
01.2021 - 11.2024

Line Cook

Carbone (Las Vegas)
10.2015 - 12.2020

Line Cook

Salute
07.2015 - 08.2015

Line Cook

Radio City Pizza
02.2015 - 06.2015

High School Diploma -

Penn Foster
Jesse Purkiss